Echinacea angustifolia (Dc.) Moench and Echinacea purpurea (L.) Moench species have been highly appreciated for their therapeutic qualities, both of them belong to the few plants of immunostimulative and antiviral properties. The adaptation and cultivation process of these plants has been initiated for medical purposes at the Cluj-Napoca Agronomy Institute. The biological researches evidenced the two species, multiplied by nursery transplant, formed a rosette of leaves during their first year of plantation. The first floral offshoots in Echinacea purpurea were seen during the months September and October (in approximately 40 percent of plants). Flowering Echinacea angustifolia appeared only sporadically the first year of cultivation. Leaves...
Echinacea purpurea (L.) Moench, is a perennial plant, native to North America, from which there are ...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...
Background. Echinacea purpurea (L.) Moench is a perennial herbaceous plant of the family Asteraceae ...
Echinacea has gained considerable attention because of its increasing economic value and use as a me...
Echinacea is a most famous "immune herb" in western countries, and continues to be the bes...
Echinacea purpurea is native to the Atlantic drainage area of the United States of America and Canad...
The genus Echinacea is composed of nine species distributed across central and eastern North America...
In the second year of vegetation, after emergence, Echinacea pallida Nutt. and Echinacea purpurea (L...
ABSTRACTEchinacea purpurea (L.) Moench is one of the major medicinal herbs that have continued to ga...
For over a century, documented scientific research and debate has revolved around the therapeutic pr...
For over a century, documented scientific research and debate has revolved around the therapeutic pr...
Echinacea purpurea is a unique plant of the North American flora. One of the reasons for the popular...
Growth pattern and nutrient uptake of Echinacea purpureaEchinacea purpurea or purple cone flower, be...
Growth pattern and nutrient uptake of Echinacea purpureaEchinacea purpurea or purple cone flower, be...
Echinacea purpurea (L.) Moench, is a perennial plant, native to North America, from which there are ...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...
Background. Echinacea purpurea (L.) Moench is a perennial herbaceous plant of the family Asteraceae ...
Echinacea has gained considerable attention because of its increasing economic value and use as a me...
Echinacea is a most famous "immune herb" in western countries, and continues to be the bes...
Echinacea purpurea is native to the Atlantic drainage area of the United States of America and Canad...
The genus Echinacea is composed of nine species distributed across central and eastern North America...
In the second year of vegetation, after emergence, Echinacea pallida Nutt. and Echinacea purpurea (L...
ABSTRACTEchinacea purpurea (L.) Moench is one of the major medicinal herbs that have continued to ga...
For over a century, documented scientific research and debate has revolved around the therapeutic pr...
For over a century, documented scientific research and debate has revolved around the therapeutic pr...
Echinacea purpurea is a unique plant of the North American flora. One of the reasons for the popular...
Growth pattern and nutrient uptake of Echinacea purpureaEchinacea purpurea or purple cone flower, be...
Growth pattern and nutrient uptake of Echinacea purpureaEchinacea purpurea or purple cone flower, be...
Echinacea purpurea (L.) Moench, is a perennial plant, native to North America, from which there are ...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...
Medicinal plants are widely used in the nutrition of farm animals. In addition, the active component...