Pesticides in vegetable crops of Morocco. Application methods and problems encountered. This second article analyses in turn the choice of planthealth products, their dosage, mixes, spraying equipment and the frequency of the different forms of treatment. It looks at the problem of residues on fruit and vegetables and put forward suggestions aimed at improving crop treatment which take account of the specific characteristics of early-season crops. The paper then examines soil treatment ; why it is justified and how it must be adapted to Moroccan farming techniques and to the country's specific soil and climatic conditions
peer reviewedIntroduction. Les cultures maraichères occupent une place importante pour l’alimentatio...
Ash, dead insects, onion (Allium cepa), mahogany (Khaya sp.), and tobacco can all be used in solutio...
The development of vegetable crops contributes to the food security of populations while reducing th...
Phytosanitary produces in vegetable crop in Morroco. The market in plant-health products, its legal ...
Plant protection products present major risks to human health. Like other countries, Morocco is adop...
The use of pesticides in agriculture has certainly led to a dramatic increase in agricultural yields...
Pesticides are commonly applied in market gardening to improve productivity and pest control. Pestic...
Tomato production characteristics In Morocco, early tomato for export is grown mainly under plastic ...
The study focused on the analysis of knowledge and practices of market gardeners in relation to the ...
Research Article published by Current Journal of Applied Science and TechnologyMalpractices in the u...
Urban agriculture in the Niayes zone of Dakar provides 60% of the vegetable needs of this region whi...
Working Paper Moisa ; 2013-4National audienceLa sécurité sanitaire pour les fruits et légumes frais ...
The study focuses on the analysis of practices, attitudes and knowledge of gardening in relation to ...
The question of limiting the use of synthetic pesticides and selling locally in agriculture is a cen...
AbstractAgriculture in Morocco has always been a strategic sector for the socio-economic development...
peer reviewedIntroduction. Les cultures maraichères occupent une place importante pour l’alimentatio...
Ash, dead insects, onion (Allium cepa), mahogany (Khaya sp.), and tobacco can all be used in solutio...
The development of vegetable crops contributes to the food security of populations while reducing th...
Phytosanitary produces in vegetable crop in Morroco. The market in plant-health products, its legal ...
Plant protection products present major risks to human health. Like other countries, Morocco is adop...
The use of pesticides in agriculture has certainly led to a dramatic increase in agricultural yields...
Pesticides are commonly applied in market gardening to improve productivity and pest control. Pestic...
Tomato production characteristics In Morocco, early tomato for export is grown mainly under plastic ...
The study focused on the analysis of knowledge and practices of market gardeners in relation to the ...
Research Article published by Current Journal of Applied Science and TechnologyMalpractices in the u...
Urban agriculture in the Niayes zone of Dakar provides 60% of the vegetable needs of this region whi...
Working Paper Moisa ; 2013-4National audienceLa sécurité sanitaire pour les fruits et légumes frais ...
The study focuses on the analysis of practices, attitudes and knowledge of gardening in relation to ...
The question of limiting the use of synthetic pesticides and selling locally in agriculture is a cen...
AbstractAgriculture in Morocco has always been a strategic sector for the socio-economic development...
peer reviewedIntroduction. Les cultures maraichères occupent une place importante pour l’alimentatio...
Ash, dead insects, onion (Allium cepa), mahogany (Khaya sp.), and tobacco can all be used in solutio...
The development of vegetable crops contributes to the food security of populations while reducing th...