Add to ORKGThe study was carried out to identify the compound responsible for hypolipidemic and hypoglycemic effects of Cajanus cajan (redgram). The methanol extract of redgram seeds were fractionated into petroleum ether, chloroform, and methanol. The methanol fraction significantly decreased fasting blood glucose, and lipid profiles (p<0.001) on streptozotocin-induced mice compared to control. The methanol fraction was then subjected to chromatographic analysis and a compound (CCA1) has been isolated. The structure of the compound is considered to be substituted cyclopentene with glucose by analysis its 1H and 13C-NMR data. Biological studies of the isolated compound possessed prominent hypolipidemic activity. Although a number of hypoglycemic compo...
Type 2 diabetes often leads to dislipidemia and abnormal activity of hepatic enzymes. The purpose of...
Objective: To investigate the phenolic compounds composition and the inhibitory activity of Mangifer...
Pigeon pea (Cajanus cajan (L.) Millsp.) is a legume crop consumed as an indigenous vegetable in the ...
The study was carried out to identify the compound responsible for hypolipidemic and hypoglycemic ef...
33-36Cajanus cajan K (Millsp) is commonly known as pigeon pea (or red gram). It is an important puls...
Background: Diabetes mellitus is a metabolic disease that is usually associated with abnormalities i...
ABSTRACT: The antidiabetic activity of methanol leaves extract of Cajanus cajan (L.) Millsp. (Fabace...
In light of traditional claim of Cajanus scarabaeoides (L) in the treatment of diabetes, we studied ...
The isolation and characterization of bioactive compounds from various medicinal plants cannot be ov...
This article was published in Pharmacognosy Research [© 2014 Pharmacognosy Network Worldwide] and th...
Diabetes mellitus is a major endocrine disorder. Herbal treatments are becoming increasingly popular...
Desmodium canum (Strong back) commonly consumed as a tea or tonic is believed to possess hypoglycaem...
The aqueous infusion (tea) of Stachytarpheta cayennensis leaves is used ethnomedically in Peru, Nige...
Objective: Cassia occidentalis (CO) (family: Caesalpiniaceae) is a common weed which is widely used ...
Objectives: The objective of present study was to evaluate the effect of active principle (Cg-1) fro...
Type 2 diabetes often leads to dislipidemia and abnormal activity of hepatic enzymes. The purpose of...
Objective: To investigate the phenolic compounds composition and the inhibitory activity of Mangifer...
Pigeon pea (Cajanus cajan (L.) Millsp.) is a legume crop consumed as an indigenous vegetable in the ...
The study was carried out to identify the compound responsible for hypolipidemic and hypoglycemic ef...
33-36Cajanus cajan K (Millsp) is commonly known as pigeon pea (or red gram). It is an important puls...
Background: Diabetes mellitus is a metabolic disease that is usually associated with abnormalities i...
ABSTRACT: The antidiabetic activity of methanol leaves extract of Cajanus cajan (L.) Millsp. (Fabace...
In light of traditional claim of Cajanus scarabaeoides (L) in the treatment of diabetes, we studied ...
The isolation and characterization of bioactive compounds from various medicinal plants cannot be ov...
This article was published in Pharmacognosy Research [© 2014 Pharmacognosy Network Worldwide] and th...
Diabetes mellitus is a major endocrine disorder. Herbal treatments are becoming increasingly popular...
Desmodium canum (Strong back) commonly consumed as a tea or tonic is believed to possess hypoglycaem...
The aqueous infusion (tea) of Stachytarpheta cayennensis leaves is used ethnomedically in Peru, Nige...
Objective: Cassia occidentalis (CO) (family: Caesalpiniaceae) is a common weed which is widely used ...
Objectives: The objective of present study was to evaluate the effect of active principle (Cg-1) fro...
Type 2 diabetes often leads to dislipidemia and abnormal activity of hepatic enzymes. The purpose of...
Objective: To investigate the phenolic compounds composition and the inhibitory activity of Mangifer...
Pigeon pea (Cajanus cajan (L.) Millsp.) is a legume crop consumed as an indigenous vegetable in the ...