Thirty-four wheat genotypes were tested for resistance characteristics to Puccinia triticina at different growth stages. At seedling stage in a greenhouse, latency period, infection frequency and reaction type were determined. In the field, time of spike appearance, and infection intensity were followed. Weak (r = 0.322) to strong (r = 0.660) correlation was found between resistance characteristics at seedling stage (LPxIFxRT, in the greenhouse) and in adult plants (infection intensity and AUDPC, in the field). The values of AUDPC (area under the disease progress curve) were also strongly related to resistance characteristics of seedlings (r = 0.598). As pseudoresistant in the field (especially equal to adult plant resistance) according to ...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...
Studies dedicated to understanding the behavior of pathogens in relation to their hosts are the star...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...
The method for differing the wheat genotypes according to reaction type at seedling stage was not ef...
In modern wheat cultivars, resistance to wheat leaf rust, Puccinia triticina , is either based on hy...
The production of wheat cultivars with durable resistance to yellow rust is a major consideration in...
A study was conducted to assess the durable resistance in a near isogenic line of spring wheat (Trit...
Fourteen winter wheat varieties obtained from the Czech Republic for testing disease resistance were...
In bread wheat breeding studies, quality characteristics are of the primary selection criteria. Leaf...
Over many years, under field conditions after artificial inoculation resistance to Puccinia recondit...
Among the food crops, wheat is one of the most abundant sources of energy for the world population. ...
Isolate-specific aspect of non-hypersensitive resistance in wheat to wheat leaf rust was studied at ...
Thesis (Ph.D.)-University of Natal, Pietermaritzburg, 1986.Leaf rust (Puccinia recondita f.sp. triti...
The durability of partially resistant wheat cultivars to wheat leaf rust depends on the amount of ge...
Durability of partially resistant wheat cultivars to wheat leaf rust depends on the amount of geneti...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...
Studies dedicated to understanding the behavior of pathogens in relation to their hosts are the star...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...
The method for differing the wheat genotypes according to reaction type at seedling stage was not ef...
In modern wheat cultivars, resistance to wheat leaf rust, Puccinia triticina , is either based on hy...
The production of wheat cultivars with durable resistance to yellow rust is a major consideration in...
A study was conducted to assess the durable resistance in a near isogenic line of spring wheat (Trit...
Fourteen winter wheat varieties obtained from the Czech Republic for testing disease resistance were...
In bread wheat breeding studies, quality characteristics are of the primary selection criteria. Leaf...
Over many years, under field conditions after artificial inoculation resistance to Puccinia recondit...
Among the food crops, wheat is one of the most abundant sources of energy for the world population. ...
Isolate-specific aspect of non-hypersensitive resistance in wheat to wheat leaf rust was studied at ...
Thesis (Ph.D.)-University of Natal, Pietermaritzburg, 1986.Leaf rust (Puccinia recondita f.sp. triti...
The durability of partially resistant wheat cultivars to wheat leaf rust depends on the amount of ge...
Durability of partially resistant wheat cultivars to wheat leaf rust depends on the amount of geneti...
The main objective within new approach in international pathogenicity surveys of Puccinia recondita ...
Studies dedicated to understanding the behavior of pathogens in relation to their hosts are the star...
Leaf rust, caused by Puccinia triticina (Ptr), is a significant disease of spring wheat spread in Ka...