CONSIDERATIONS ON THE MAIN FEATURES OF THE AGRICULTURAL POPULATION IN THE EUROPEAN UNION

The paper aimed to analyze the EU-27 population by means of the following indicators: population structure by origin, age, gender, training level, income in member states, emphasizing Romania’s position among other countries. In the EU-27 there large differences regarding rural and agricultural population.The main trend is the reduction of agricultural population, but there are countries where it is increasing and states where it is declining. Despite at EU level 5 % of its 504 million inhabitants are working in agriculture, there are states with a higher percentage of agricultural workforce and also with a lower labor percentage. Rural population aging and decreasing number, migration to cities, relatively low training level, gender discrepances from a country to another, low income per annual working income mainly in the 12 countries which joined the EU in 2004 and 2007 below the EU average income are the major features of the EU-27 agricultural labor. Romania has the highest agricultural population working in small sized farms and the lowest income per farmer below Euro 2,000. The gap beween the EU and Romania could be diminished by training, high technologies, implementation of associative forms in agriculture destined to grow up productivity and competitiveness