Coffea arabica is an indigenous understorey shrub of the moist evergreen Afromontane forest of SW Ethiopia. Coffee cultivation here occurs under different forest management intensities, ranging from almost no intervention in the ‘forest coffee’ system to far-reaching interventions that include the removal of competing shrubs and selective thinning of the upper canopy in the ‘semiforest coffee’ system. We investigated whether increasing forest management intensity and fragmentation result in impacts upon potential coffee pollination services through examining shifts in insect communities that visit coffee flowers. Overall, we netted 2,976 insect individuals on C. arabica flowers, belonging to sixteen taxonomic groups, comprising 10 insect or...
© 2015 Gesellschaft für Ökologie. The moist evergreen Afromontane forest of SW Ethiopia has become e...
The moist evergreen Afromontane forest of SW Ethiopia has become extremely fragmented and most of th...
The forest structure and composition of Afromontane forests in Ethiopia, where Arabica coffee is ori...
Intensively managed shade coffee plantations are expanding in SW Ethiopia, at the cost of the more n...
Agroforestry systems provide opportunities to reduce the trade-off between agricultural production a...
Tropical forests are deteriorating both in quality and quantity as a result of conversion to agricul...
Agricultural expansion and intensification are the major causes of tropical deforestation and forest...
The distribution of wild biodiversity in agroecosystems affect crop performance and yield in various...
The complex ways in which bees--the most important group of pollinators worldwide--are impacted by h...
The effect of arabica coffee management intensity on composition, structure, and regeneration of moi...
Abstract: Crop pollination by wild bees is an ecosystem service of enormous value, but it is under i...
Tropical deforestation and effects on biodiversity and ecosystem services are relatively well studie...
800x600 Coffea arabica L.,the world most important commercial coffee species, has its center of orig...
A study was conducted to investigate the presence, intensity and damages caused to coffee berries by...
Agricultural productivity, particularly in the tropics, is at least partially dependent upon natural...
© 2015 Gesellschaft für Ökologie. The moist evergreen Afromontane forest of SW Ethiopia has become e...
The moist evergreen Afromontane forest of SW Ethiopia has become extremely fragmented and most of th...
The forest structure and composition of Afromontane forests in Ethiopia, where Arabica coffee is ori...
Intensively managed shade coffee plantations are expanding in SW Ethiopia, at the cost of the more n...
Agroforestry systems provide opportunities to reduce the trade-off between agricultural production a...
Tropical forests are deteriorating both in quality and quantity as a result of conversion to agricul...
Agricultural expansion and intensification are the major causes of tropical deforestation and forest...
The distribution of wild biodiversity in agroecosystems affect crop performance and yield in various...
The complex ways in which bees--the most important group of pollinators worldwide--are impacted by h...
The effect of arabica coffee management intensity on composition, structure, and regeneration of moi...
Abstract: Crop pollination by wild bees is an ecosystem service of enormous value, but it is under i...
Tropical deforestation and effects on biodiversity and ecosystem services are relatively well studie...
800x600 Coffea arabica L.,the world most important commercial coffee species, has its center of orig...
A study was conducted to investigate the presence, intensity and damages caused to coffee berries by...
Agricultural productivity, particularly in the tropics, is at least partially dependent upon natural...
© 2015 Gesellschaft für Ökologie. The moist evergreen Afromontane forest of SW Ethiopia has become e...
The moist evergreen Afromontane forest of SW Ethiopia has become extremely fragmented and most of th...
The forest structure and composition of Afromontane forests in Ethiopia, where Arabica coffee is ori...