WOS: 000314431500012Grafting is nowadays regarded as a rapid tool aimed at increasing environmental stress tolerance of fruit vegetables. In cultivation systems oversupply of cations, saline or drought conditions and the type of the growing system can easily cause potassium (le) deficiency and thus, lead to a damage of physiological processes. The hypothesis was raised that rootstocks alleviate stress symptoms of tomato at moderate deficient K supply (4 mM) compared with regular (8 mM) in the nutrient solution. Moreover, the long-term response of grafted plants ('Classy', 'Piccolino') was studied to quantify the effectiveness of rootstocks ('Maxifort' and 'Brigeor') in mitigating K+ stress particularly on tomato yield and fruit quality attr...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...
The effects of water stress and potassium fertilisation on growth, development and fruit flavour of ...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...
WOS: 000314431500012Grafting is nowadays regarded as a rapid tool aimed at increasing environmental ...
Grafting provides a rapid and direct tool to transfer rootstock-mediated abiotic stress tolerance to...
Selection and breeding of rootstocks that can tolerate low K supply may increase crop productivity i...
The large-scale spread of vegetable grafting was initially promoted to increase tolerance to biotic ...
Doctor of PhilosophyDepartment of Horticulture and Natural ResourcesEleni PliakoniVegetable grafting...
Doctor of PhilosophyDepartment of Horticulture and Natural ResourcesEleni PliakoniVegetable grafting...
Soil-born diseases often cause problems in vegetable forcing; this is because growers use greenhouse...
The aim of the study was to find effects of tomato grafting on another cultivar. The tomato cultivar...
Several experiments had studied the use of landraces to improve tomato crop, and specifically in ter...
The effects of water stress and potassium fertilisation on growth, development and fruit flavour of ...
Soil-born diseases often cause problems in vegetable forcing; this is because growers use greenhouse...
<div><p>The development of water stress resistant lines of commercial tomato by breeding or genetic ...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...
The effects of water stress and potassium fertilisation on growth, development and fruit flavour of ...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...
WOS: 000314431500012Grafting is nowadays regarded as a rapid tool aimed at increasing environmental ...
Grafting provides a rapid and direct tool to transfer rootstock-mediated abiotic stress tolerance to...
Selection and breeding of rootstocks that can tolerate low K supply may increase crop productivity i...
The large-scale spread of vegetable grafting was initially promoted to increase tolerance to biotic ...
Doctor of PhilosophyDepartment of Horticulture and Natural ResourcesEleni PliakoniVegetable grafting...
Doctor of PhilosophyDepartment of Horticulture and Natural ResourcesEleni PliakoniVegetable grafting...
Soil-born diseases often cause problems in vegetable forcing; this is because growers use greenhouse...
The aim of the study was to find effects of tomato grafting on another cultivar. The tomato cultivar...
Several experiments had studied the use of landraces to improve tomato crop, and specifically in ter...
The effects of water stress and potassium fertilisation on growth, development and fruit flavour of ...
Soil-born diseases often cause problems in vegetable forcing; this is because growers use greenhouse...
<div><p>The development of water stress resistant lines of commercial tomato by breeding or genetic ...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...
The effects of water stress and potassium fertilisation on growth, development and fruit flavour of ...
Heirloom tomatoes (Solanum lycopersicum L.) such as ‘Cuore di Bue’ are highly appreciated by consume...