Not AvailableZinc (Zn) ferti-fortification using different sources and methods in Zn deficient soils is being advocated to increase Zn concentration in rice kernel as an alternative to pursuing greater Zn-use efficiency (ZnUE). A two-year field study was conducted to assess the effect of Zn application on Zn content and uptake at several growth stages and in several parts of the rice kernel: hull, bran, and the white rice kernel. Variety ‘PB 1509’ with 1.25 kg Zn ha−1 as Zn-EDTA + 0.5% foliar spray (FS) at maximum tillering (MT) and panicle initiation (PI) stages registered the highest Zn content in hull, bran, and white rice kernel. Among parts of the rice kernel, Zn concentration decreased in the order hull > bran > white rice kern...
BACKGROUND: Zinc (Zn) biofortification through foliar Zn application is an attractive strategy to re...
Zinc (Zn) deficiency is the most widespread micronutrient deficiency in crop plants and humans. Low ...
Rice genotypes selected for high grain content – so-called biofortified genotypes – need to perform ...
Not AvailableIn this study, we evaluated the possibility of increasing Zn and Fe bioavailability in ...
Enriching grain Zn concentration in rice through Zn fertilization is one approach to Zn biofortifica...
Zinc biofortification in rice can be improved by altering Zn application timing and placement and cu...
Background Increasing zinc (Zn) concentration of rice seed has potential benefits for human nutritio...
Soil Zn availability and supply determine the success of rice grain Zn biofortification program. In ...
Concern over the food chain transfer of zinc (Zn) is increasing because of its importance in human h...
One of the important factors that influences Zn deficiency tolerance and grain Zn loading in crops i...
Higher grain Zn concentration in ‘biofortified’ rice genotypes, bred for high grain Zn concentration...
Zinc (Zn) is an essential element involved in human metabolism, which can be supplied by an appropri...
Zinc deficiency is one of the most common micronutrient disorders in rice, for both lowland varietie...
Zinc (Zn) deficiency is a widely occurring constraint for rice production and for human nutrition. S...
Zn deficiency is a widespread problem in rice (Oryza sativa L.) grown under flooded conditions, limi...
BACKGROUND: Zinc (Zn) biofortification through foliar Zn application is an attractive strategy to re...
Zinc (Zn) deficiency is the most widespread micronutrient deficiency in crop plants and humans. Low ...
Rice genotypes selected for high grain content – so-called biofortified genotypes – need to perform ...
Not AvailableIn this study, we evaluated the possibility of increasing Zn and Fe bioavailability in ...
Enriching grain Zn concentration in rice through Zn fertilization is one approach to Zn biofortifica...
Zinc biofortification in rice can be improved by altering Zn application timing and placement and cu...
Background Increasing zinc (Zn) concentration of rice seed has potential benefits for human nutritio...
Soil Zn availability and supply determine the success of rice grain Zn biofortification program. In ...
Concern over the food chain transfer of zinc (Zn) is increasing because of its importance in human h...
One of the important factors that influences Zn deficiency tolerance and grain Zn loading in crops i...
Higher grain Zn concentration in ‘biofortified’ rice genotypes, bred for high grain Zn concentration...
Zinc (Zn) is an essential element involved in human metabolism, which can be supplied by an appropri...
Zinc deficiency is one of the most common micronutrient disorders in rice, for both lowland varietie...
Zinc (Zn) deficiency is a widely occurring constraint for rice production and for human nutrition. S...
Zn deficiency is a widespread problem in rice (Oryza sativa L.) grown under flooded conditions, limi...
BACKGROUND: Zinc (Zn) biofortification through foliar Zn application is an attractive strategy to re...
Zinc (Zn) deficiency is the most widespread micronutrient deficiency in crop plants and humans. Low ...
Rice genotypes selected for high grain content – so-called biofortified genotypes – need to perform ...