Add to ORKGFrench bea·n is one of the most important leguiminous vegetables. It is grown for the tender.green pods, shelled green bean and dry bean (rajmah). Genetic improvement of yield is a basic requirement for any crop breeding programme. 'But it is·a complex trait and dependent on several related attributes. The success of breeding programme depends on the magnitude of genetic variability in respect to yield, and its interrelationship among them. Keeping in view the above fact, the present investigation has been undertaken.Not AvailableInstitut
Seventy five common bean genotypes were selected in the present study for their morphological charac...
Understanding the phenotypic variation and association between the grain yield, and other agronomic ...
Genetic variability studies in thirty three genotypes of vegetable cowpea revealed significant diffe...
Seventy four French bean germplasms were evaluated for twenty two quantitative traits to study the g...
Thirty four pole type French bean (Phaseolus vulgaris L.) genotypes were evaluated to assess their g...
Not AvailableThe genetic variability and heritability were carried out 66 genotypes of French bean (...
Common bean (Phaseolus vulgaris L.) demand is increasing with an alarming rate around the world, esp...
Rajmash or common bean is regarded as “Grain of hope” as it is an important component of subsistence...
Genetic variance, heritability, and expected response from selection are useful in devising alternat...
This study was carried out to determine simple correlations between seed yield and certain important...
With an aim to establish phenotypic and genotypic correlations among main quantitative traits in bro...
Forty two genotypes of Rajmash (41 exotic and one local check) were evaluated in a Randomized block ...
Pulses are important food sources for human consumption. In an attempt to study the associations b...
Twenty-five common bean genotypes were evaluated to assess the genetic variability, trait associatio...
Moth bean is a drought tolerant pulse crop grown in arid and semiarid regions of India. Genetic vari...
Seventy five common bean genotypes were selected in the present study for their morphological charac...
Understanding the phenotypic variation and association between the grain yield, and other agronomic ...
Genetic variability studies in thirty three genotypes of vegetable cowpea revealed significant diffe...
Seventy four French bean germplasms were evaluated for twenty two quantitative traits to study the g...
Thirty four pole type French bean (Phaseolus vulgaris L.) genotypes were evaluated to assess their g...
Not AvailableThe genetic variability and heritability were carried out 66 genotypes of French bean (...
Common bean (Phaseolus vulgaris L.) demand is increasing with an alarming rate around the world, esp...
Rajmash or common bean is regarded as “Grain of hope” as it is an important component of subsistence...
Genetic variance, heritability, and expected response from selection are useful in devising alternat...
This study was carried out to determine simple correlations between seed yield and certain important...
With an aim to establish phenotypic and genotypic correlations among main quantitative traits in bro...
Forty two genotypes of Rajmash (41 exotic and one local check) were evaluated in a Randomized block ...
Pulses are important food sources for human consumption. In an attempt to study the associations b...
Twenty-five common bean genotypes were evaluated to assess the genetic variability, trait associatio...
Moth bean is a drought tolerant pulse crop grown in arid and semiarid regions of India. Genetic vari...
Seventy five common bean genotypes were selected in the present study for their morphological charac...
Understanding the phenotypic variation and association between the grain yield, and other agronomic ...
Genetic variability studies in thirty three genotypes of vegetable cowpea revealed significant diffe...