Not AvailableThe prevalence of Listeria monocytogenes in the retail fish markets of the Kerala, India was investigated by screening 227 samples comprising of marine finfish ,shellfish, ready-to-cook fish products, ready-to-eat fish products, dried fish and retail ice. The prevalence of L. monocytogenes and L. innocua was 2.7 per cent and 17.2 per cent respectively. Sample category wise, prevalence of L. monocytogenes was higher in marine finfish (1.8 per cent ) and retail ice (0.9 per cent ). All the L. monocytogenes isolates carried virulent genes namely inlA, inlC, inlJ, hlyA, iap, plcA, prfA genes and majority belonged to 1/2a, 3a serogroups. L. monocytogenes isolates were multidrug-resistant and showed resistance to ampicillin, penic...
In this study, occurrence of Listeria spp., especially Listeria monocylogenes was determined in 440 ...
Fourteen Listeria monocytogenes isolates previously collected from seafood (n = 7) and human patient...
Listeria monocytogenes is a bacterium of special concern in the seafood industry beacuse it possesse...
Listeria monocytogenes is one of the most important foodborne pathogens causing illness in humans an...
Not AvailableListeria monocytogenes, which is an intracellular pathogen, causes various illnesses in...
Background and Aim: Listeria monocytogenes is a ubiquitous, intracellular pathogen which has been im...
The prevalence of Listeria spp. and Listeria monocytogenes was investigated by biochemical and molec...
This survey aimed to study the occurrence of Listeria species in fish and meat samples and characte...
Fish were sampled over a 24-month period from two major supermarket retail outlets in Hadley, Massac...
Listeria monocytogenes is a cause of concern to food industries, mainly for those producing ready-to...
There has been recent outbreaks of food poisoning associated with Listeria monocytogenes. Most of th...
World Health Organization classified Listeria monocytogenes as a major notable foodborne pathogen as...
Background and Aim: Listeriosis is one of the most important food-borne diseases caused by Listeria ...
Abstract Aim: In the current study, a contribution to the knowledge on the prevalence and level of c...
In the present study, a total of 512 food samples composed of raw milk, dairy products, meat/meat pr...
In this study, occurrence of Listeria spp., especially Listeria monocylogenes was determined in 440 ...
Fourteen Listeria monocytogenes isolates previously collected from seafood (n = 7) and human patient...
Listeria monocytogenes is a bacterium of special concern in the seafood industry beacuse it possesse...
Listeria monocytogenes is one of the most important foodborne pathogens causing illness in humans an...
Not AvailableListeria monocytogenes, which is an intracellular pathogen, causes various illnesses in...
Background and Aim: Listeria monocytogenes is a ubiquitous, intracellular pathogen which has been im...
The prevalence of Listeria spp. and Listeria monocytogenes was investigated by biochemical and molec...
This survey aimed to study the occurrence of Listeria species in fish and meat samples and characte...
Fish were sampled over a 24-month period from two major supermarket retail outlets in Hadley, Massac...
Listeria monocytogenes is a cause of concern to food industries, mainly for those producing ready-to...
There has been recent outbreaks of food poisoning associated with Listeria monocytogenes. Most of th...
World Health Organization classified Listeria monocytogenes as a major notable foodborne pathogen as...
Background and Aim: Listeriosis is one of the most important food-borne diseases caused by Listeria ...
Abstract Aim: In the current study, a contribution to the knowledge on the prevalence and level of c...
In the present study, a total of 512 food samples composed of raw milk, dairy products, meat/meat pr...
In this study, occurrence of Listeria spp., especially Listeria monocylogenes was determined in 440 ...
Fourteen Listeria monocytogenes isolates previously collected from seafood (n = 7) and human patient...
Listeria monocytogenes is a bacterium of special concern in the seafood industry beacuse it possesse...