Not AvailableThe study investigated the long-term effect of feeding processed solvent extracted karanj (Pongamia glabra) cake (SKC) on gross pathology and histopathological changes in some vital organs, and on the activities of serum enzymes in Jalauni lambs. Twenty-four male lambs were divided into 4 groups and allotted randomly to a soybean meal (SBM) based control (CON) and 3 treatment groups receiving concentrate mixtures, containing water washed (WW), 2.5% lime (LM) and 0.4% binder (BN) treated SKC replacing 50% nitrogen of SBM to meet the protein requirements. Blood was collected after 150 days from all the lambs and serum activities of aspartate aminotransferase (AST), alanine aminotransferase (ALT) and lactate dehydrogenase (LDH) we...
Whole cottonseed (WCS) is an important source of protein for ruminants, however, it contains a polyp...
Background: Zinc is an essential co-factor for many enzymatic activities and its deficiency may prod...
PURPOSE: The mechanism underlying the decline in milk quality during periods of feeding high-concent...
The choice of oil seed cake by resource poor farmers is usually driven by two factors, viz., availab...
Not AvailableThis scientific report describes the effect of feeding detoxified karanj seed cake as p...
Not AvailableThe present study was conducted to find out the effect of supplementing defatted and d...
Sixty six Texel, Suffolk or crossbred lambs allocated to three groups were used. From the end of the...
ABSTRACT This study aimed to assess the effects of palm kernel cake on semen quality and biochemical...
This study was undertaken to investigate the effects of dietary inclusion of rumen epithelial scrapi...
The use of alternative foods, such as agroindustrial residues, for animal feeding aims to reduce pro...
ABSTRACT: Fifteen Karadi male lambs (live-weight 25+0.377 kg and 5 months old) were used to study th...
The impact of a high level of rapeseed meal in the diet on the concentration of antinutritional fact...
An experiment was conducted to study the effects of incorporating raw or processed Meskit pods on hi...
A 60 day study was carried out to determine the effect of protein supplement in Kano brown bucks. Tw...
Whole cottonseed (WCS) is an important source of protein for ruminants, however, it contains a polyp...
Background: Zinc is an essential co-factor for many enzymatic activities and its deficiency may prod...
PURPOSE: The mechanism underlying the decline in milk quality during periods of feeding high-concent...
The choice of oil seed cake by resource poor farmers is usually driven by two factors, viz., availab...
Not AvailableThis scientific report describes the effect of feeding detoxified karanj seed cake as p...
Not AvailableThe present study was conducted to find out the effect of supplementing defatted and d...
Sixty six Texel, Suffolk or crossbred lambs allocated to three groups were used. From the end of the...
ABSTRACT This study aimed to assess the effects of palm kernel cake on semen quality and biochemical...
This study was undertaken to investigate the effects of dietary inclusion of rumen epithelial scrapi...
The use of alternative foods, such as agroindustrial residues, for animal feeding aims to reduce pro...
ABSTRACT: Fifteen Karadi male lambs (live-weight 25+0.377 kg and 5 months old) were used to study th...
The impact of a high level of rapeseed meal in the diet on the concentration of antinutritional fact...
An experiment was conducted to study the effects of incorporating raw or processed Meskit pods on hi...
A 60 day study was carried out to determine the effect of protein supplement in Kano brown bucks. Tw...
Whole cottonseed (WCS) is an important source of protein for ruminants, however, it contains a polyp...
Background: Zinc is an essential co-factor for many enzymatic activities and its deficiency may prod...
PURPOSE: The mechanism underlying the decline in milk quality during periods of feeding high-concent...