Five cultivars of chilli, Capsicum annuum, were screened for resistance against Meloidogyne incognita in pot experiments. Three-week-old seedlings were inoculated with 1000 freshly hatched juveniles of M. incognita. Ninety days after inoculation the plants were uprooted and examined for galls, root and shoot lengths, fresh/dry root and shoot weights. The cultivar Pusa Jwala was assessed as moderately resistant with the minimum number of galls and variety PC-1 was highly susceptible developing the maximum number of galls. All the other varieties exhibited variable degree of susceptibility between Pusa Jwala and PC-1. This article can be downloaded from www.ijpbs.ne
Field experiment was conducted to evaluate chilli (Capsicum annuum L.) genotypes and hybrids against...
Chilli was introduced to India by Portuguese traders but now it is the most cultivated crop across t...
Root knot nematodes (RKN) cause a significant damage to many cultivated crops and present study was ...
Not AvailablePre- and post-harvest anthracnose fruit rot is a main disease of chilli (Capsicum spp.)...
Chili pepper (Capsicum annuum) is one of the major vegetable commodities in Indonesia. One of the ch...
Capsicum annuum L., commonly known as Chilli, is a highly prized horticultural crop cultivated in va...
Chilli is one of the most significant spice crops cultivated with numerous culinary, medicinal, and ...
Chilli (Capsicum annuum L.) is one of the most important crops in Bhutan but its production is serio...
Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive feature...
The present investigation on “Genetical Studies in Chilli” was under taken to identify the resistant...
Two greenhouse experiments were carried out to characterize the resistance or susceptibility reactio...
A study was conducted to evaluate the reaction of different Piper species to root knot nematode (Mel...
Investigations on the pathogenic potential of nine isolates of Colletotrichum capsici on four chilli...
We evaluated 209 Capsicum accessions from the National Agrobiodiversity of RDA, for their reaction a...
Abstract. Wartono, Wiyono S, Syukur M, Giyanto, Lestari P. 2019. Resistance of Capsicum annuum genot...
Field experiment was conducted to evaluate chilli (Capsicum annuum L.) genotypes and hybrids against...
Chilli was introduced to India by Portuguese traders but now it is the most cultivated crop across t...
Root knot nematodes (RKN) cause a significant damage to many cultivated crops and present study was ...
Not AvailablePre- and post-harvest anthracnose fruit rot is a main disease of chilli (Capsicum spp.)...
Chili pepper (Capsicum annuum) is one of the major vegetable commodities in Indonesia. One of the ch...
Capsicum annuum L., commonly known as Chilli, is a highly prized horticultural crop cultivated in va...
Chilli is one of the most significant spice crops cultivated with numerous culinary, medicinal, and ...
Chilli (Capsicum annuum L.) is one of the most important crops in Bhutan but its production is serio...
Chilli pepper (Capsicum spp.) is one of the important vegetable crops, with have attractive feature...
The present investigation on “Genetical Studies in Chilli” was under taken to identify the resistant...
Two greenhouse experiments were carried out to characterize the resistance or susceptibility reactio...
A study was conducted to evaluate the reaction of different Piper species to root knot nematode (Mel...
Investigations on the pathogenic potential of nine isolates of Colletotrichum capsici on four chilli...
We evaluated 209 Capsicum accessions from the National Agrobiodiversity of RDA, for their reaction a...
Abstract. Wartono, Wiyono S, Syukur M, Giyanto, Lestari P. 2019. Resistance of Capsicum annuum genot...
Field experiment was conducted to evaluate chilli (Capsicum annuum L.) genotypes and hybrids against...
Chilli was introduced to India by Portuguese traders but now it is the most cultivated crop across t...
Root knot nematodes (RKN) cause a significant damage to many cultivated crops and present study was ...