Abstract Background Growing evidence links household air pollution exposure from biomass-burning cookstoves to cardiometabolic disease risk. Few randomized controlled interventions of cookstoves (biomass or otherwise) have quantitatively characterized changes in exposure and indicators of cardiometabolic health, a growing and understudied burden in low- and middle-income countries (LMICs). Ideally, the solution is to transition households to clean cooking, such as with electric or liquefied petroleum gas stoves; however, those unable to afford or to access these options will continue to burn biomass for the foreseeable future. Wood-burning cookstove designs such as the Justa (incorporating an e...
Household air pollution from biomass cookstoves is estimated to be responsible for more than two and...
Background Biomass fuel is used as a primary cooking source by more than half of the world’s popula...
Air pollution is the world’s greatest environmental health risk factor and reducing exposure remains...
Abstract Background Growing evidence links household ...
Growing evidence links household air pollution exposure from biomass-burning cookstoves to cardiomet...
BACKGROUND: Exposure to biomass fuel smoke is one of the leading risk factors for disease burden wor...
Growing evidence links household air pollution exposure from biomass cookstoves with elevated blood ...
Growing evidence links household air pollution exposure from biomass cookstoves with elevated blood ...
Background: Exposure to biomass fuel smoke is one of the leading risk factors for disease burden wor...
Trial design We evaluated the impact of a biomass stove intervention on fine particulate matter (PM2...
Household air pollution (HAP), primarily from biomass fuels used for cooking, is associated with adv...
Household air pollution (HAP), primarily from biomass fuels used for cooking, is associated with adv...
Thesis (Ph.D.)--University of Washington, 2012Globally, household biomass and coal usage is the most...
Background Three billion individuals worldwide rely on biomass fuel [dung, wood, cro...
Household air pollution from cooking-related biomass combustion remains a leading risk factor for gl...
Household air pollution from biomass cookstoves is estimated to be responsible for more than two and...
Background Biomass fuel is used as a primary cooking source by more than half of the world’s popula...
Air pollution is the world’s greatest environmental health risk factor and reducing exposure remains...
Abstract Background Growing evidence links household ...
Growing evidence links household air pollution exposure from biomass-burning cookstoves to cardiomet...
BACKGROUND: Exposure to biomass fuel smoke is one of the leading risk factors for disease burden wor...
Growing evidence links household air pollution exposure from biomass cookstoves with elevated blood ...
Growing evidence links household air pollution exposure from biomass cookstoves with elevated blood ...
Background: Exposure to biomass fuel smoke is one of the leading risk factors for disease burden wor...
Trial design We evaluated the impact of a biomass stove intervention on fine particulate matter (PM2...
Household air pollution (HAP), primarily from biomass fuels used for cooking, is associated with adv...
Household air pollution (HAP), primarily from biomass fuels used for cooking, is associated with adv...
Thesis (Ph.D.)--University of Washington, 2012Globally, household biomass and coal usage is the most...
Background Three billion individuals worldwide rely on biomass fuel [dung, wood, cro...
Household air pollution from cooking-related biomass combustion remains a leading risk factor for gl...
Household air pollution from biomass cookstoves is estimated to be responsible for more than two and...
Background Biomass fuel is used as a primary cooking source by more than half of the world’s popula...
Air pollution is the world’s greatest environmental health risk factor and reducing exposure remains...