Yılmaz, Deniz(Arel Author)7th Conference on Ammonia and CO2 Refrigeration Technology -- 11 May 2017 through 13 May 2017 --CO2 as a natural and fully environmentally friendly refrigerant has become more preferable in refrigeration systems in recent years. Since its critical temperature is much lower than that of other refrigerants. It is mostly used in cascade refrigerant systems as a low temperature cycle fluid. On the other hand, CO2 may be used in single-stage transcritical refrigeration systems. In this study, performance of two natural refrigerant solutions, trans-critical booster CO2 refrigeration system with ejector and a R290/CO2 cascade refrigeration system are examined theoretically by using EES software. Operating conditions are d...
Due to the negative effects of synthetic refrigerants on the environment, natural refrigerants have ...
This paper analytically investigates and compares the performance of a proposed ‘all-natural’ NH3/CO...
Refrigeration systems are crucial in retail food stores to ensure appropriate merchandising of food ...
In this study, performance of two different environmentally friendly systems with natural refrigeran...
In this study, performance of two different environmentally friendly systems with natural refrigeran...
This paper investigates the state-of-the art features of CO2 trans-critical booster systems. The per...
This paper investigates the state-of-the art features of CO2 trans-critical booster systems. The per...
The objective of this work is the comparison of the different cascade refrigeration systems with CO2...
For more than a decade, there is a great demand for finding environmentally-friendly refrigerants ob...
This paper presents a comparative study of performance of six prominent modifications on the basic t...
This paper investigates the integrated and state-of-the art features of CO2 trans-critical booster s...
AbstractThis paper presents a comparative study of performance of six prominent modifications on the...
Supermarket applications are characterized by enormous direct and indirect greenhouse gas emissions....
AbstractIn this study is presented a thermodynamic analysis of a cascade refrigeration system using ...
Abstract In this study is presented a thermodynamic analysis of a cascade refrigeration system using...
Due to the negative effects of synthetic refrigerants on the environment, natural refrigerants have ...
This paper analytically investigates and compares the performance of a proposed ‘all-natural’ NH3/CO...
Refrigeration systems are crucial in retail food stores to ensure appropriate merchandising of food ...
In this study, performance of two different environmentally friendly systems with natural refrigeran...
In this study, performance of two different environmentally friendly systems with natural refrigeran...
This paper investigates the state-of-the art features of CO2 trans-critical booster systems. The per...
This paper investigates the state-of-the art features of CO2 trans-critical booster systems. The per...
The objective of this work is the comparison of the different cascade refrigeration systems with CO2...
For more than a decade, there is a great demand for finding environmentally-friendly refrigerants ob...
This paper presents a comparative study of performance of six prominent modifications on the basic t...
This paper investigates the integrated and state-of-the art features of CO2 trans-critical booster s...
AbstractThis paper presents a comparative study of performance of six prominent modifications on the...
Supermarket applications are characterized by enormous direct and indirect greenhouse gas emissions....
AbstractIn this study is presented a thermodynamic analysis of a cascade refrigeration system using ...
Abstract In this study is presented a thermodynamic analysis of a cascade refrigeration system using...
Due to the negative effects of synthetic refrigerants on the environment, natural refrigerants have ...
This paper analytically investigates and compares the performance of a proposed ‘all-natural’ NH3/CO...
Refrigeration systems are crucial in retail food stores to ensure appropriate merchandising of food ...