This regulation explains that if your retail food establishment has been impacted by a flooding event, you should adhere to the following topics when it is safe for you to do so and prior to serving retail food: consult DHEC for assistance, salvage, disposal, assessment, clean-up and resuming service
When a vomit or diarrheal event occurs in a retail food establishment, there is a real potential ...
Disaster preparedness can take many forms, depending on the locale, type of disaster (natural or man...
Background and Objective : Johor was affected by the worst flood in 100 years in December 2006 and a...
This regulation explains that if your retail food establishment has been impacted by a flooding even...
This publication gives tips and instructions on how to deal with food storage that has been exposed ...
Campaign circular 4 Revised 1979 discusses the care of food in an emergency flood situation
Storm- and flood-damaged foods may not be safe to eat. If you have even the slightest question about...
Food Food contamination is often a problem after a flood because flood water can carry mud, raw sewa...
This publication explains how to tell whether or not food has spoiled and how to dispose of spoiled ...
Campaign Circular 4 Revised 1982 Discusses the care of food in a emergency flood situation
5 pp., 1 tableCreating an emergency supply of food and water, and knowing how to safely handle food ...
After a flood or power outage, some food may not be safe to eat and must be thrown out.When in doubt...
Power outages can be costly in the restaurant business. Planning in advance and quick action can lim...
It hurts when a flood or some other disaster strikes, but when a disaster affects your ability to l...
This fact sheet is for informational purposes only. It is not intended to take the place of medical ...
When a vomit or diarrheal event occurs in a retail food establishment, there is a real potential ...
Disaster preparedness can take many forms, depending on the locale, type of disaster (natural or man...
Background and Objective : Johor was affected by the worst flood in 100 years in December 2006 and a...
This regulation explains that if your retail food establishment has been impacted by a flooding even...
This publication gives tips and instructions on how to deal with food storage that has been exposed ...
Campaign circular 4 Revised 1979 discusses the care of food in an emergency flood situation
Storm- and flood-damaged foods may not be safe to eat. If you have even the slightest question about...
Food Food contamination is often a problem after a flood because flood water can carry mud, raw sewa...
This publication explains how to tell whether or not food has spoiled and how to dispose of spoiled ...
Campaign Circular 4 Revised 1982 Discusses the care of food in a emergency flood situation
5 pp., 1 tableCreating an emergency supply of food and water, and knowing how to safely handle food ...
After a flood or power outage, some food may not be safe to eat and must be thrown out.When in doubt...
Power outages can be costly in the restaurant business. Planning in advance and quick action can lim...
It hurts when a flood or some other disaster strikes, but when a disaster affects your ability to l...
This fact sheet is for informational purposes only. It is not intended to take the place of medical ...
When a vomit or diarrheal event occurs in a retail food establishment, there is a real potential ...
Disaster preparedness can take many forms, depending on the locale, type of disaster (natural or man...
Background and Objective : Johor was affected by the worst flood in 100 years in December 2006 and a...