Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we lack a mechanistic understanding of the drivers of fungal infection and impact. Using a global change biodiversity experiment we show that the trade-off between plant growth and defense is the main determinant of fungal infection in grasslands. Nitrogen addition only indirectly increased infection via shifting plant communities towards more fast growing species. Plant diversity did not decrease infection, likely because the spillover of generalist pathogens or dominance of susceptible species counteracted dilution effects. There was also evidence that fungal pathogens reduced biomass more strongly in diverse communities. Further, fungicide al...
Disease may modulate variation in host community structure by modifying the interplay of determinist...
Pathogens play an important part in shaping the structure and dynamics of natural communities, becau...
The spread of agricultural plant pathogens is a global problem; 20-40% of crop yield globally are lo...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
1. Plant diversity can reduce the risk of plant disease, but positive, and neutral effects have also...
Over time, travel between continents has become easier, allowing many diseases and pests to leave th...
There is consensus that plant species richness enhances plant productivity within natural grasslands...
Soil-borne fungal diseases are a major problem in agriculture. A century ago, the Dutch plant pathol...
1. Plant-fungal interactions can have strong effects on plant abundances, both through direct effect...
The artificial fertilization of soils can alter the structure of natural plant communities and exace...
From the establishment of the first biodiversity experiments in the 1990s, studies have consistently...
1. Plant pathogens reduce the performance of their hosts and therefore may contribute to ecological ...
Plant enemies (pathogens and herbivores) have been hypothesized to maintain plant species diversity ...
Disease may modulate variation in host community structure by modifying the interplay of determinist...
Pathogens play an important part in shaping the structure and dynamics of natural communities, becau...
The spread of agricultural plant pathogens is a global problem; 20-40% of crop yield globally are lo...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
Aboveground fungal pathogens can substantially reduce biomass production in grasslands. However, we ...
1. Plant diversity can reduce the risk of plant disease, but positive, and neutral effects have also...
Over time, travel between continents has become easier, allowing many diseases and pests to leave th...
There is consensus that plant species richness enhances plant productivity within natural grasslands...
Soil-borne fungal diseases are a major problem in agriculture. A century ago, the Dutch plant pathol...
1. Plant-fungal interactions can have strong effects on plant abundances, both through direct effect...
The artificial fertilization of soils can alter the structure of natural plant communities and exace...
From the establishment of the first biodiversity experiments in the 1990s, studies have consistently...
1. Plant pathogens reduce the performance of their hosts and therefore may contribute to ecological ...
Plant enemies (pathogens and herbivores) have been hypothesized to maintain plant species diversity ...
Disease may modulate variation in host community structure by modifying the interplay of determinist...
Pathogens play an important part in shaping the structure and dynamics of natural communities, becau...
The spread of agricultural plant pathogens is a global problem; 20-40% of crop yield globally are lo...