Add to ORKGDevelopment in minced fish technology in Thailand has involved the improvement of machinery to replace manpower, the development of new processing techniques and the improved utilization of underutilized species. Socio-economic factors are examined, considering the increase in price of raw material, an increase in employment and consumer benefits. Technology transfer is also outlined
Fisheries resources play a crucial role in economic development, food security, and healthy nutritio...
An outline is given of aquaculture practices in Malaysia, Philippines and Thailand, which included f...
Frozen minced meat is an important fish industry in Japan and it's neighbouring countries like Korea...
Following a brief account of the fishery industry of Thailand, describing the fishery resources and ...
Fish and fishery products are important sources of food and are economically important to Thailand. ...
Aquaculture prior to World War II was limited because marine and freshwater fish catches were still ...
Presented in this paper is the development of fisheries industry in Thailand. The data on the produc...
The paper provides information on the status of the fisheries resources in Thailand for the year 197...
The objectives of this research were to survey on fish culture condition and marketing of freshwater...
Development activities in the traditional fish processing industry in Malaysia during the past two d...
Details are given of the various processing methods used for fish landed in Indonesia. Data for the ...
Aquaculture of marine fishes such as sea bass, milkfish, and mullet among others, have been conducte...
Following a brief account of the food fish supply in the Southeast Asian region, details are given o...
Improvement of post-harvest technology in Southeast Asian countries and the various problems involve...
Meeting: Workshop on Stable Tropical Fish Products, 8-12 Oct. 1974, Bangkok, THReport of a workshop ...
Fisheries resources play a crucial role in economic development, food security, and healthy nutritio...
An outline is given of aquaculture practices in Malaysia, Philippines and Thailand, which included f...
Frozen minced meat is an important fish industry in Japan and it's neighbouring countries like Korea...
Following a brief account of the fishery industry of Thailand, describing the fishery resources and ...
Fish and fishery products are important sources of food and are economically important to Thailand. ...
Aquaculture prior to World War II was limited because marine and freshwater fish catches were still ...
Presented in this paper is the development of fisheries industry in Thailand. The data on the produc...
The paper provides information on the status of the fisheries resources in Thailand for the year 197...
The objectives of this research were to survey on fish culture condition and marketing of freshwater...
Development activities in the traditional fish processing industry in Malaysia during the past two d...
Details are given of the various processing methods used for fish landed in Indonesia. Data for the ...
Aquaculture of marine fishes such as sea bass, milkfish, and mullet among others, have been conducte...
Following a brief account of the food fish supply in the Southeast Asian region, details are given o...
Improvement of post-harvest technology in Southeast Asian countries and the various problems involve...
Meeting: Workshop on Stable Tropical Fish Products, 8-12 Oct. 1974, Bangkok, THReport of a workshop ...
Fisheries resources play a crucial role in economic development, food security, and healthy nutritio...
An outline is given of aquaculture practices in Malaysia, Philippines and Thailand, which included f...
Frozen minced meat is an important fish industry in Japan and it's neighbouring countries like Korea...