This work aimed at high lighting the role played by the skin in the light propagation through the apple flesh. A multispectral Visible-Near Infrared (Vis-NIR) steady-state imaging setup based on the use of four continuous laser sources (633, 763, 784, and 852 nm) and a charge–coupled–device (CCD) camera was developed to record light diffusion inside apple tissues. Backscattering images and light reflectance profiles were studied to reveal optical features of three whole and half-cut apple varieties with and without skin. The optical absorption and scattering properties (µa, µ’s) of intact apples and peeled apples were also retrieved in reflectance mode, using an optimal sensing range of 2.8–10 mm. A relative difference for ∆µa ranging from 3.4%...
L’interaction de la lumière avec des matériaux biologiques tels que les fruits et légumes est un phé...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...
International audienceThis work aimed at high lighting the role played by the skin in the light prop...
This work aimed at high lighting the role played by the skin in the light propagation through the ap...
This work aimed at highlighting the role played by the skin in the light propagation through the app...
This work aimed at highlighting the role played by the skin in the light propagation through the app...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Visible/near-infrared spectroscopy is a well-established method to measure optical properties of tis...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Visible/near-infrared spectroscopy is a well-established method to measure optical properties of tis...
L’interaction de la lumière avec des matériaux biologiques tels que les fruits et légumes est un phé...
L’interaction de la lumière avec des matériaux biologiques tels que les fruits et légumes est un phé...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...
International audienceThis work aimed at high lighting the role played by the skin in the light prop...
This work aimed at high lighting the role played by the skin in the light propagation through the ap...
This work aimed at highlighting the role played by the skin in the light propagation through the app...
This work aimed at highlighting the role played by the skin in the light propagation through the app...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Visible/near-infrared spectroscopy is a well-established method to measure optical properties of tis...
Light interaction with biological materials such as fruits and vegetables is a complex phenomenon in...
Visible/near-infrared spectroscopy is a well-established method to measure optical properties of tis...
L’interaction de la lumière avec des matériaux biologiques tels que les fruits et légumes est un phé...
L’interaction de la lumière avec des matériaux biologiques tels que les fruits et légumes est un phé...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...
Optical measurement of fruit quality is challenging due to the presence of a skin around the fruit f...