Add to ORKGAgriculture policies, programmes and schemes are at both national and state level in India. There is much scope for governments to be proactive and take initiatives while responding to requirements within the state. The Leveraging Agriculture for Nutrition in South Asia (LANSA) research programme consortium aims to enhance the impact of agriculture on maternal and child nutrition in India. LANSA activities in the country have included: mapping of stakeholder perceptions of sectoral policies and programmes, primary research, secondary data analysis, policy dialogue, capacity strengthening, research uptake and dissemination. M S Swaminathan Research Foundation (MSSRF) leads LANSA consortium and also the research in India, with partners – Leve...
India is a country, which is highly popular, in agriculture, but with a huge population of more than...
Agricultural policy of India is generally designed by the government to raise agricultural productio...
In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a...
Bangladesh has taken initiative to address the undernutrition situation by strengthening linkages wi...
Government policies for agriculture have traditionally focused on increasing crop yields, maintainin...
India has one of the largest and most complex agricultural research systems in the world, with more ...
This product is from a study granted under LANSA’s Responsive Window 1 opportunity. LANSA is an inte...
A state level analysis of agriculture and child nutrition linkages in India exploring the associatio...
With a population of about 1.1 billion, India is expected to overtake China as the world's most popu...
India is mainly an agricultural country. Agriculture is the most important occupation for most of th...
Malnutrition continues to be a major development challenge in the South Asia Region. Given its size,...
Despite agriculture being the mainstay of Afghan society, little attention has been given to its pot...
Although some South Asian countries have recently made impressive progress against undernutrition, i...
India’s decelerating wheat- and rice-yield growth rates have led to questions of whether India’s ag...
IFPRI’S PARTNERSHIP WITH INDIA BEGAN MORE THAN 40 YEARS AGO, IN THE WAKE OF THE GREEN REVOLUTION. Ov...
India is a country, which is highly popular, in agriculture, but with a huge population of more than...
Agricultural policy of India is generally designed by the government to raise agricultural productio...
In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a...
Bangladesh has taken initiative to address the undernutrition situation by strengthening linkages wi...
Government policies for agriculture have traditionally focused on increasing crop yields, maintainin...
India has one of the largest and most complex agricultural research systems in the world, with more ...
This product is from a study granted under LANSA’s Responsive Window 1 opportunity. LANSA is an inte...
A state level analysis of agriculture and child nutrition linkages in India exploring the associatio...
With a population of about 1.1 billion, India is expected to overtake China as the world's most popu...
India is mainly an agricultural country. Agriculture is the most important occupation for most of th...
Malnutrition continues to be a major development challenge in the South Asia Region. Given its size,...
Despite agriculture being the mainstay of Afghan society, little attention has been given to its pot...
Although some South Asian countries have recently made impressive progress against undernutrition, i...
India’s decelerating wheat- and rice-yield growth rates have led to questions of whether India’s ag...
IFPRI’S PARTNERSHIP WITH INDIA BEGAN MORE THAN 40 YEARS AGO, IN THE WAKE OF THE GREEN REVOLUTION. Ov...
India is a country, which is highly popular, in agriculture, but with a huge population of more than...
Agricultural policy of India is generally designed by the government to raise agricultural productio...
In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a...