“Talk of Maine” piece is a survey of Maine’s changing grocery landscape. Consumers have a great range of options now, from member-owned food co-ops across the state to chain specialty grocers like Trader Joe’s. David Livingston, a Wisconsin-based grocery analyst, says the situation in Maine is not unsurprising and reflects a trend in the grocery business away from middle-of-the-road grocery stores, with consumers shopping either for price or for quality and experience
This collaborative assessment utilizes a number of exploratory methodologies to evaluate Nutrition I...
This paper develops a game-theoretic model that analyzes how a grocery store responds to the entry o...
The specialty and gourmet food business is a fast-growing sector of the Maine economy. From microbr...
The U.S. food retailing industry has experienced a decrease in the number of independent grocery sto...
Research on urban food environments emphasizes limited access to healthy food, with fewer large supe...
Competition is heating up among large grocery chains, which is further exacerbated by the increasing...
INTRODUCTION: Research on urban food environments emphasizes limited access to healthy food, with fe...
Online grocery shopping is a relatively new innovation with regard to the way in which one purchases...
The supermarket, one of several types of retail food stores, is the last stops for a farm commodity ...
Online grocery shopping is a relatively new innovation with regard to the way in which one purchases...
From an agrarian and seafaring past, Maine’s food system has seen profound changes over the past two...
This research project involved a review of literature, personal interviews, and first-hand observati...
The shelves of general stores, or village stores, often reflect the wants and needs of the local pop...
An article on the growing trend of eating locally, which has been picked up by everyone from four-st...
Published December 2006. Please look for up-to-date information in the OSU Extension Catalog: http:/...
This collaborative assessment utilizes a number of exploratory methodologies to evaluate Nutrition I...
This paper develops a game-theoretic model that analyzes how a grocery store responds to the entry o...
The specialty and gourmet food business is a fast-growing sector of the Maine economy. From microbr...
The U.S. food retailing industry has experienced a decrease in the number of independent grocery sto...
Research on urban food environments emphasizes limited access to healthy food, with fewer large supe...
Competition is heating up among large grocery chains, which is further exacerbated by the increasing...
INTRODUCTION: Research on urban food environments emphasizes limited access to healthy food, with fe...
Online grocery shopping is a relatively new innovation with regard to the way in which one purchases...
The supermarket, one of several types of retail food stores, is the last stops for a farm commodity ...
Online grocery shopping is a relatively new innovation with regard to the way in which one purchases...
From an agrarian and seafaring past, Maine’s food system has seen profound changes over the past two...
This research project involved a review of literature, personal interviews, and first-hand observati...
The shelves of general stores, or village stores, often reflect the wants and needs of the local pop...
An article on the growing trend of eating locally, which has been picked up by everyone from four-st...
Published December 2006. Please look for up-to-date information in the OSU Extension Catalog: http:/...
This collaborative assessment utilizes a number of exploratory methodologies to evaluate Nutrition I...
This paper develops a game-theoretic model that analyzes how a grocery store responds to the entry o...
The specialty and gourmet food business is a fast-growing sector of the Maine economy. From microbr...