Add to ORKGThis weekend SPACE Gallery in Portland will host a Food + Farm event, in collaboration with the Maine Organic Farmers and Gardeners Association, to examine access to sustainable food. Featuring an interview in question-and-answer format with: Roger Doiron, Scarborough resident and founder of Kitchen Gardeners International; Amanda Beal, president of the board of the Maine Organic Farmers and Gardeners Association; David Buchanan of Slow Food USA; and Ian Cheney, one of the two main characters in the documentary film King Corn. Details
Focus: Western Maine piece featuring an interview in question-and-answer format with Alison Hagerst...
Maine Interview piece with Sharon Tisher, an adjunct professor of environmental law at the Universi...
The article features the highlights of the 2017 Annual Maine Agricultural Trades Show, that drew the...
This weekend SPACE Gallery in Portland will host a Food + Farm event, in collaboration with the Ma...
Dinner + Movie piece on the Maine Organic Farmers and Gardeners Association second-annual tasting ...
Heartstone Farm is a beef operation in Charleston Maine with beginning farmers at the helm. They wor...
Piece about small Maine farms and specialty food makers who must deal with a limited market. Various...
Maine Interview with Jan Goranson, who with her husband Robin and two sons works a 100-acre farm in...
Russell Libby last year took over as director of the Maine Organic Farmers and Gardeners Association...
Last week, a conference was convened in Freeport by Maine Coast Heritage Trust with the Wolfe\u27s N...
Coastal Farms and Foods has opened a food storage and processing center in the old Moss manufacturin...
Various chefs of Portland restaurants revel in the choice of locally available vegetables. Features ...
Stoneheart Farm is a family farm, with a couple of very important four-legged members. The Growing M...
The Maine Food Producers Alliance hired its first full-time director, Valerie Geredien, in 2009, and...
The Jillsons work together as a family to keep their maple operation thriving. The Growing Maine vid...
Focus: Western Maine piece featuring an interview in question-and-answer format with Alison Hagerst...
Maine Interview piece with Sharon Tisher, an adjunct professor of environmental law at the Universi...
The article features the highlights of the 2017 Annual Maine Agricultural Trades Show, that drew the...
This weekend SPACE Gallery in Portland will host a Food + Farm event, in collaboration with the Ma...
Dinner + Movie piece on the Maine Organic Farmers and Gardeners Association second-annual tasting ...
Heartstone Farm is a beef operation in Charleston Maine with beginning farmers at the helm. They wor...
Piece about small Maine farms and specialty food makers who must deal with a limited market. Various...
Maine Interview with Jan Goranson, who with her husband Robin and two sons works a 100-acre farm in...
Russell Libby last year took over as director of the Maine Organic Farmers and Gardeners Association...
Last week, a conference was convened in Freeport by Maine Coast Heritage Trust with the Wolfe\u27s N...
Coastal Farms and Foods has opened a food storage and processing center in the old Moss manufacturin...
Various chefs of Portland restaurants revel in the choice of locally available vegetables. Features ...
Stoneheart Farm is a family farm, with a couple of very important four-legged members. The Growing M...
The Maine Food Producers Alliance hired its first full-time director, Valerie Geredien, in 2009, and...
The Jillsons work together as a family to keep their maple operation thriving. The Growing Maine vid...
Focus: Western Maine piece featuring an interview in question-and-answer format with Alison Hagerst...
Maine Interview piece with Sharon Tisher, an adjunct professor of environmental law at the Universi...
The article features the highlights of the 2017 Annual Maine Agricultural Trades Show, that drew the...