The Harris family of Harris Point has been processing herring in Eastport for generations, but their 15 weirs haven\u27t seen a single herring in three years. Today, they harvest salmon from ocean pens at Ocean Products International, the largest salmon acquaculture business in America. Pioneered by Norweigans, aquaculture involves manual fertilization of fish eggs and raising fish in saltwater pens. Other Maine communities are now trying to decide if they want acquaculture more than they fear its competition with traditional fishing industries. Details
North by North East piece briefly reporting that Atlantic Aquafarms, of Franklin, and Island Aquacu...
Focus piece about Maine\u27s land-based Atlantic Salmon farms, with a focus on Nordic Aquafarms Inc....
Come to Maine, where the big ones are striking. Plenty of fish now, and the future will be just as a...
New Brunswick-based Cooke Aquaculture, with operations in Maine, is reviving its Machiasport process...
Scientists say stocks of Atlantic herring off the Northeast are at their highest levels in decades, ...
That’s what you caught when you hooked, fought and landed the big gamester you brought home from Mai...
Part 2 of a two-part series on Maine\u27s aquaculture industry, highlighting Portsmouth, NH-based Gr...
The Environmental Protection Agency (EPA) has for years failed to create regulations that would gove...
A new retailing trend is threatening the Maine salmon industry. Salmon from Chile are being dumped...
Maine fishermen have averaged 50 to 60 million pounds of herring a year for the last five years, usi...
The Talk of Maine piece on Cobscook Bay, where much of eastern Washington County\u27s economy revol...
Maine fish farmers harvested nearly 13.5 million pounds of salmon and trout last year, worth an esti...
On April 1, Cooke Aquaculture Inc. of Canada announced it had purchased Atlantic Salmon of Maine, on...
News piece on the University of New Hampshire\u27s Open Ocean Aquaculture project, an experiment in...
Aquaculture in Maine is maturing, with new markets, new technology and new ways to add value to the ...
North by North East piece briefly reporting that Atlantic Aquafarms, of Franklin, and Island Aquacu...
Focus piece about Maine\u27s land-based Atlantic Salmon farms, with a focus on Nordic Aquafarms Inc....
Come to Maine, where the big ones are striking. Plenty of fish now, and the future will be just as a...
New Brunswick-based Cooke Aquaculture, with operations in Maine, is reviving its Machiasport process...
Scientists say stocks of Atlantic herring off the Northeast are at their highest levels in decades, ...
That’s what you caught when you hooked, fought and landed the big gamester you brought home from Mai...
Part 2 of a two-part series on Maine\u27s aquaculture industry, highlighting Portsmouth, NH-based Gr...
The Environmental Protection Agency (EPA) has for years failed to create regulations that would gove...
A new retailing trend is threatening the Maine salmon industry. Salmon from Chile are being dumped...
Maine fishermen have averaged 50 to 60 million pounds of herring a year for the last five years, usi...
The Talk of Maine piece on Cobscook Bay, where much of eastern Washington County\u27s economy revol...
Maine fish farmers harvested nearly 13.5 million pounds of salmon and trout last year, worth an esti...
On April 1, Cooke Aquaculture Inc. of Canada announced it had purchased Atlantic Salmon of Maine, on...
News piece on the University of New Hampshire\u27s Open Ocean Aquaculture project, an experiment in...
Aquaculture in Maine is maturing, with new markets, new technology and new ways to add value to the ...
North by North East piece briefly reporting that Atlantic Aquafarms, of Franklin, and Island Aquacu...
Focus piece about Maine\u27s land-based Atlantic Salmon farms, with a focus on Nordic Aquafarms Inc....
Come to Maine, where the big ones are striking. Plenty of fish now, and the future will be just as a...