We quantified release rates of carbon (C), nitrogen (N) and phosphorus (P) waste from Norwegian salmon farms in 2009 in order to evaluate the theoretical environmental influence on surrounding waters and the potential for integrated multi-trophic aquaculture (IMTA) driven by salmon aquaculture. Of the total feed input, 70% C, 62% N and 70% P were released into the environment, equivalent to an annual discharge of about 404000, 50600 and 9400 t of C, N and P, respectively, based on total salmon production of 1.02 × 106 t. We predicted that 48% of feed C was respired as CO2, 45% of feed N was excreted as dissolved inorganic N (DIN), and 18% of feed P was excreted as dissolved inorganic P (DIP). Approximately 44% of feed P was released as part...
A previous study estimated that salmon farming contributed approximately 6% of Scotland's nitrogen-n...
Aquaculture has been a way to produce fish as a protein source for thousands of years and over the p...
Long-term sustainability of many fish culture operations may be dependent on their ability to reduce...
The carbon (C), nitrogen (N) and phosphorus (P) compositions of salmon feed, fish and faeces were st...
The main objective of this thesis was to estimate nutrient emission rate of carbon (C), nitrogen (N)...
While marine aquaculture has grown rapidly, so have concerns regarding the environmental impacts cau...
The main focus of this paper is the nutrient emission from cage aquaculture systems (CAS) in coastal...
The aim of this study was to define the waste plume dynamics around a salmon farm in Norway. Systema...
Salmon farming is a large and still growing industry in Norway. Like all industries that utilize a c...
Recirculation aquaculture system (RAS) is widely used in salmon farming because of the high biomass ...
In the present study, we focused on the nitrogen and phosphorus levels generated by open flow freshw...
Farming of Atlantic salmon (Salmo salar) is highly dependent on marine resources such as fish meal a...
In aquaculture, nutrient loading is defined as the difference between nutrients supplied with fertil...
[eng] Organic fish farming is postulated as a more environmentally friendly activity than convention...
A global model is used to calculate feed and nutrient budgets for freshwater and marine omnivorous a...
A previous study estimated that salmon farming contributed approximately 6% of Scotland's nitrogen-n...
Aquaculture has been a way to produce fish as a protein source for thousands of years and over the p...
Long-term sustainability of many fish culture operations may be dependent on their ability to reduce...
The carbon (C), nitrogen (N) and phosphorus (P) compositions of salmon feed, fish and faeces were st...
The main objective of this thesis was to estimate nutrient emission rate of carbon (C), nitrogen (N)...
While marine aquaculture has grown rapidly, so have concerns regarding the environmental impacts cau...
The main focus of this paper is the nutrient emission from cage aquaculture systems (CAS) in coastal...
The aim of this study was to define the waste plume dynamics around a salmon farm in Norway. Systema...
Salmon farming is a large and still growing industry in Norway. Like all industries that utilize a c...
Recirculation aquaculture system (RAS) is widely used in salmon farming because of the high biomass ...
In the present study, we focused on the nitrogen and phosphorus levels generated by open flow freshw...
Farming of Atlantic salmon (Salmo salar) is highly dependent on marine resources such as fish meal a...
In aquaculture, nutrient loading is defined as the difference between nutrients supplied with fertil...
[eng] Organic fish farming is postulated as a more environmentally friendly activity than convention...
A global model is used to calculate feed and nutrient budgets for freshwater and marine omnivorous a...
A previous study estimated that salmon farming contributed approximately 6% of Scotland's nitrogen-n...
Aquaculture has been a way to produce fish as a protein source for thousands of years and over the p...
Long-term sustainability of many fish culture operations may be dependent on their ability to reduce...