Aquaculture is one of the fastest growing industries in Norway, and one of the fastest growing food production industries in the world. Limited access to available locations along the coast is gradually forcing aquacultural operations into exposed locations offshore. It is of interest to explore loading effects and the behaviors of fish farms exposed to considerable hydrodynamic loads. Furthermore, there has been limited analysis of feeding systems and load characteristics. Understanding these characteristics will be beneficial for the industry in learning how to establish and maintain sustainable longterm operations in harsh environments. A numerical model of a fish farm is developed using a combination of software programs. The numerical ...
Aquaculture products currently account for approximately 46% of the total seafood supply around the ...
Fish farming at exposed locations requires robust and reliable structures that facilitate sustainabl...
Aquaculture has been the world’s fastest-growing food producing method and grown to become the secon...
Master's thesis in Offshore technology : subsea technologyAquaculture is one of the fastest growing ...
A growing population needs an increasing amount of high-protein and nutritious food. Having acknowle...
The location of a fish farm is moving towards more exposed locations due to spatial and environmenta...
Master's thesis in Offshore technology: Marine and subsea technologyWith the development of economy ...
Master's thesis in Offshore technology: Marine and subsea technologyThe demand for seafood is contin...
Norway is presently the worlds biggest producer of Atlantic salmon. The traditionally used open-net-...
A realistic aquaculture fish farm system in both regular and irregular waves is investigated by nume...
Master's thesis in Offshore technology: Marine and Subsea TechnologyAs of today, Norway is the secon...
The conservation and reuse of the foundation of offshore platforms, at times, can be more ecological...
Fish cages usually have net deformation in marine environments, and this deformation can reduce the ...
The aquaculture industry is aiming to move fish farms from nearshore areas to open seas because of m...
Numerical methods to accurately predict dynamic responses of marine aquaculture structures are essen...
Aquaculture products currently account for approximately 46% of the total seafood supply around the ...
Fish farming at exposed locations requires robust and reliable structures that facilitate sustainabl...
Aquaculture has been the world’s fastest-growing food producing method and grown to become the secon...
Master's thesis in Offshore technology : subsea technologyAquaculture is one of the fastest growing ...
A growing population needs an increasing amount of high-protein and nutritious food. Having acknowle...
The location of a fish farm is moving towards more exposed locations due to spatial and environmenta...
Master's thesis in Offshore technology: Marine and subsea technologyWith the development of economy ...
Master's thesis in Offshore technology: Marine and subsea technologyThe demand for seafood is contin...
Norway is presently the worlds biggest producer of Atlantic salmon. The traditionally used open-net-...
A realistic aquaculture fish farm system in both regular and irregular waves is investigated by nume...
Master's thesis in Offshore technology: Marine and Subsea TechnologyAs of today, Norway is the secon...
The conservation and reuse of the foundation of offshore platforms, at times, can be more ecological...
Fish cages usually have net deformation in marine environments, and this deformation can reduce the ...
The aquaculture industry is aiming to move fish farms from nearshore areas to open seas because of m...
Numerical methods to accurately predict dynamic responses of marine aquaculture structures are essen...
Aquaculture products currently account for approximately 46% of the total seafood supply around the ...
Fish farming at exposed locations requires robust and reliable structures that facilitate sustainabl...
Aquaculture has been the world’s fastest-growing food producing method and grown to become the secon...