Add to ORKGIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicalit...
During the last years breweries traditional disposal possibilities of brewer’s spent grain (BSG) fac...
for industrial applications Solange I Mussatto∗ Brewer’s spent grain (BSG) is the most abundant by-p...
Brewers’ spent grains constitute a valuable byproduct of the beer industry. They are characterized b...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
A key factor in making progress towards a circular bioeconomy and hence more sustainable patterns of...
Brewers Spent Grain (BSG) is a side stream from beer production which is currently largely valorised...
UK breweries generate extensive by products in the form of spent grain, slurry and yeast. Much of th...
Climate change, depletion of fossil resources, constant population growth and increasing energy dema...
The brewery by-product Brewers’ Spent Grains (BSG) is composed of the insoluble cereal residue that ...
UK breweries generate extensive by products in the form of spent grain, slurry and yeast. Much of th...
Brewer’s spent grain (BSG) is a by-product generated in large quantities during beer manufacturing. ...
The beer brewing industry has long been considered somewhat bio-circular since the major part of its...
Barley and wheat were known to be domesticated, since the earliest ages when man took up agriculture...
During the last years breweries traditional disposal possibilities of brewer’s spent grain (BSG) fac...
for industrial applications Solange I Mussatto∗ Brewer’s spent grain (BSG) is the most abundant by-p...
Brewers’ spent grains constitute a valuable byproduct of the beer industry. They are characterized b...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for...
A key factor in making progress towards a circular bioeconomy and hence more sustainable patterns of...
Brewers Spent Grain (BSG) is a side stream from beer production which is currently largely valorised...
UK breweries generate extensive by products in the form of spent grain, slurry and yeast. Much of th...
Climate change, depletion of fossil resources, constant population growth and increasing energy dema...
The brewery by-product Brewers’ Spent Grains (BSG) is composed of the insoluble cereal residue that ...
UK breweries generate extensive by products in the form of spent grain, slurry and yeast. Much of th...
Brewer’s spent grain (BSG) is a by-product generated in large quantities during beer manufacturing. ...
The beer brewing industry has long been considered somewhat bio-circular since the major part of its...
Barley and wheat were known to be domesticated, since the earliest ages when man took up agriculture...
During the last years breweries traditional disposal possibilities of brewer’s spent grain (BSG) fac...
for industrial applications Solange I Mussatto∗ Brewer’s spent grain (BSG) is the most abundant by-p...
Brewers’ spent grains constitute a valuable byproduct of the beer industry. They are characterized b...