Aspergillus fumigatus (AF) and Aspergillus niger (AN) were isolated from consortia of other microorganisms from an over 8 months decomposing rice husk dump using potato dextrose agar (PDA). Pure strains of individual Aspergillus species were obtained and identified. Measured quantities of freshly processed rice husk in Mandle’s medium were heat pre-treated in an autoclave at 121oC for 20 minutes, cooled and inoculated with the fungi. Seven days fungal treated rice husks were assayed for the following biomass content: Carbohydrate (total sugar), simple sugar, non-reducing sugar, cellulose, lignin and protein. Saccharomyces cerevisae from baker’s yeast and from palm wine were introduced into some of the fungal treated rice husks and fermented...
Not AvailableIn this study, microwave-assisted alkali and acid pretreated rice straw were used to im...
The objective of this study was to evaluate the use of solid state fermentation for the improvement ...
The quality improvement of rice straw, rice bran and cassava waste by fermentation of fungi and yeas...
Aspergillus fumigatus (AF) and Aspergillus niger (AN) were isolated from consortia of other microorg...
Pure monoculture strains of Aspergillus fumigates (AF), Aspergillus niger (AN), Aspergillus oryzae (...
AbstractTrichophyton soudanense and Trichophyton mentagrophyte were isolated from the rice mill envi...
The ability of Aspergillus terreus for the production of cellulolytic enzymes and reduction of ligno...
Bioconversion offers a cheap and safe method of not only disposing the agricultural residues, but al...
The biomass industrialization valorisation of grains and cereals is considered an opportunity for th...
The objective of this study was to determine the potential of different filamentous fungi to degrade...
The aim of this study was the utilization of rice hulls (RH) as a clean, cost effective, renewable a...
Exploiting organic lignocellulosic wastes via bio-refining processes has been widely accepted as one...
Maize is the most abundant cereal grown in Ghana and is accompanied by enormous amount of agrowastes...
Due to increase in demand for energy as a result of human population explosion, industrialization an...
Background: Rice straw and husk are globally significant sources of cellulose-rich biomass and there...
Not AvailableIn this study, microwave-assisted alkali and acid pretreated rice straw were used to im...
The objective of this study was to evaluate the use of solid state fermentation for the improvement ...
The quality improvement of rice straw, rice bran and cassava waste by fermentation of fungi and yeas...
Aspergillus fumigatus (AF) and Aspergillus niger (AN) were isolated from consortia of other microorg...
Pure monoculture strains of Aspergillus fumigates (AF), Aspergillus niger (AN), Aspergillus oryzae (...
AbstractTrichophyton soudanense and Trichophyton mentagrophyte were isolated from the rice mill envi...
The ability of Aspergillus terreus for the production of cellulolytic enzymes and reduction of ligno...
Bioconversion offers a cheap and safe method of not only disposing the agricultural residues, but al...
The biomass industrialization valorisation of grains and cereals is considered an opportunity for th...
The objective of this study was to determine the potential of different filamentous fungi to degrade...
The aim of this study was the utilization of rice hulls (RH) as a clean, cost effective, renewable a...
Exploiting organic lignocellulosic wastes via bio-refining processes has been widely accepted as one...
Maize is the most abundant cereal grown in Ghana and is accompanied by enormous amount of agrowastes...
Due to increase in demand for energy as a result of human population explosion, industrialization an...
Background: Rice straw and husk are globally significant sources of cellulose-rich biomass and there...
Not AvailableIn this study, microwave-assisted alkali and acid pretreated rice straw were used to im...
The objective of this study was to evaluate the use of solid state fermentation for the improvement ...
The quality improvement of rice straw, rice bran and cassava waste by fermentation of fungi and yeas...