This study investigates potential barriers to the adoption of environmental technologies used in Hong Kong hotels. Data were collected via in-depth semistructured interviews with senior hotel professionals including general managers, financial controllers, directors of engineering department, and environmental management system managers. The research findings illustrate several specific barriers to adoption of environmental technologies which are grouped under three categories: (1) product-related barriers, (2) external barriers, and (3) internal barriers. The study findings are discussed and specific recommendations for overcoming these barriers are put forward. Conclusions and suggestions for future research are also provided
This study revealed that there are three major challenges to the adoption of new technology and impl...
Research into Environmental Management System (EMS) started appearing in the late 1990s with most of...
abstract: Environmental friendly, green, or sustainable practices are a growing concern in the inter...
This study investigates potential barriers to the adoption of environmental technologies used in Hon...
Small- and medium-sized enterprises (SMEs) make up the vast majority of businesses in Hong Kong. How...
In the late 1990s with studies that focused on the driving forces, costs and benefits and nature of ...
This article investigates the use of environmental technologies in the hotel industry. Data was coll...
This article investigates the use of environmental technologies in the hotel industry. Data was coll...
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct c...
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct c...
Hotel businesses consume significant amounts of natural resources, expel large amounts of raw and so...
Recently there has been a tremendous effort in greening the tourism industry due to its negative env...
AbstractRecently there has been a tremendous effort in greening the tourism industry due to its nega...
With the growing tourism industry in the Philippines, unsustainable consumption practices endangerin...
xiii, 217, [80] leaves : ill. ; 30 cm.PolyU Library Call No.: [THS] LG51 .H577M BSE 2002 ChanAs one ...
This study revealed that there are three major challenges to the adoption of new technology and impl...
Research into Environmental Management System (EMS) started appearing in the late 1990s with most of...
abstract: Environmental friendly, green, or sustainable practices are a growing concern in the inter...
This study investigates potential barriers to the adoption of environmental technologies used in Hon...
Small- and medium-sized enterprises (SMEs) make up the vast majority of businesses in Hong Kong. How...
In the late 1990s with studies that focused on the driving forces, costs and benefits and nature of ...
This article investigates the use of environmental technologies in the hotel industry. Data was coll...
This article investigates the use of environmental technologies in the hotel industry. Data was coll...
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct c...
Sustainability becomes main management issues for hospitality firms. Big hospitality firms conduct c...
Hotel businesses consume significant amounts of natural resources, expel large amounts of raw and so...
Recently there has been a tremendous effort in greening the tourism industry due to its negative env...
AbstractRecently there has been a tremendous effort in greening the tourism industry due to its nega...
With the growing tourism industry in the Philippines, unsustainable consumption practices endangerin...
xiii, 217, [80] leaves : ill. ; 30 cm.PolyU Library Call No.: [THS] LG51 .H577M BSE 2002 ChanAs one ...
This study revealed that there are three major challenges to the adoption of new technology and impl...
Research into Environmental Management System (EMS) started appearing in the late 1990s with most of...
abstract: Environmental friendly, green, or sustainable practices are a growing concern in the inter...