The quality and yield of tea depends upon management of tea plantations, which takes into account the factors like type, age of plantation, growth stage, pruning status, light conditions, and disease incidence. Recognizing the importance of hyperspectral data in detecting minute spectral variations in vegetation, the present study was conducted to explore applicability of such data in evaluating these factors. Also stepwise discriminant analysis and principal component analysis were conducted to identify the appropriate bands for accessing the above mentioned factors. The Green region followed by NIR region was found as most appropriate best band for discriminating different types of tea plants, and the tea in sunlit and shade condit...
A dataset of spectral signatures (leaf level) of tropical dry forest trees and lianas and an airborn...
Hyperspectral analysis of vegetation involves obtaining spectral reflectance measurements in hundred...
Effective evaluation of physiological and biochemical indexes and drought degree of tea plant is an ...
Tea is second only to water as the world’s most popular drink and it is consumed in various forms, s...
Tea (Camellia Sinensis (L.)) is an important economic crop and the market price of tea depends large...
Tea (Camellia Sinensis (L.)) is an important economic crop and the market price of tea depends large...
This study investigated the feasibility of using hyperspectral imaging technique for nondestructive ...
In this study, we monitored the quality of fresh tea leaves as raw materials of tea products by hype...
This study investigated the feasibility of using hyperspectral imaging technique for nondestructive ...
At present, spring tea yield is mainly estimated through a manual sampling survey. Obtaining yield i...
Chlorophyll and nitrogen contents were used as leaf physiological parameters. Based on multispectral...
The present study was undertaken with the objective to check effectiveness of spectral similarity me...
Some stresses are utilised to improve qualities of agricultural products. Low light stress increases...
In the context of a growing interest in remote sensing for precision agriculture applications, the u...
Hyperspectral remote sensing combined with advanced image processing techniques is an efficient tool...
A dataset of spectral signatures (leaf level) of tropical dry forest trees and lianas and an airborn...
Hyperspectral analysis of vegetation involves obtaining spectral reflectance measurements in hundred...
Effective evaluation of physiological and biochemical indexes and drought degree of tea plant is an ...
Tea is second only to water as the world’s most popular drink and it is consumed in various forms, s...
Tea (Camellia Sinensis (L.)) is an important economic crop and the market price of tea depends large...
Tea (Camellia Sinensis (L.)) is an important economic crop and the market price of tea depends large...
This study investigated the feasibility of using hyperspectral imaging technique for nondestructive ...
In this study, we monitored the quality of fresh tea leaves as raw materials of tea products by hype...
This study investigated the feasibility of using hyperspectral imaging technique for nondestructive ...
At present, spring tea yield is mainly estimated through a manual sampling survey. Obtaining yield i...
Chlorophyll and nitrogen contents were used as leaf physiological parameters. Based on multispectral...
The present study was undertaken with the objective to check effectiveness of spectral similarity me...
Some stresses are utilised to improve qualities of agricultural products. Low light stress increases...
In the context of a growing interest in remote sensing for precision agriculture applications, the u...
Hyperspectral remote sensing combined with advanced image processing techniques is an efficient tool...
A dataset of spectral signatures (leaf level) of tropical dry forest trees and lianas and an airborn...
Hyperspectral analysis of vegetation involves obtaining spectral reflectance measurements in hundred...
Effective evaluation of physiological and biochemical indexes and drought degree of tea plant is an ...