The Indigenous food sovereignty (IFS) movement offers insight into food-related challenges that confront Indigenous Peoples in Canada. The philosophy of IFS is holistic in nature and sees food as encompassing all facets of being – the mental, emotional, spiritual, and intellectual. Thirty-two interviews were conducted across western Canada to better understand Indigenous food sovereignty practices. Indigenous research methodologies offer further insight into IFS studies, in part, through an epistemology centered on experiential knowledge, relational accountability, respect, and reciprocity. The values of these methodologies are reflected in this research regarding IFS, and provide an important and appropriate context for this work. In parti...
Thesis (Ph.D.)--University of Washington, 2015This text is centered on how Indigenous foodways, spec...
As a concept and in practice, Indigenous food sovereignty (IFS) offers insights into the social, cul...
This thesis explores how Indigenous conceptualizations of being and place influence the food trading...
Indigenous food sovereignty— a living reality prior to colonization, which violently disrupted Indig...
Critical Indigenous food sovereignty activists and scholars have called settler food sovereignty mov...
Food insecurity is one of the most pressing and challenging issues facing northern Indigenous popula...
Background: Climate change in tandem with previous colonial policies have severely impacted local tr...
Indigenous populations living in urban northern Ontario have been repeatedly ignored in research reg...
Indigenous food systems are an essential asset of tribal sovereignty; however, these systems have be...
Food sovereignty is defined as a universal right to have control over the source and content of one’...
Abstract Background Indigenous populations in Canada and the United States (US) have maintained reci...
The food sovereignty movement initiated in 1996 by a transnational organization of peasants, La Via ...
Access to safe, affordable and nutritious food is an obstacle facing many Indigenous people in the i...
The purpose of this thesis is to describe the harvesting and dietary practices of two rural and remo...
There are collective movements of Indigenous food sovereignty (IFS) initiatives taking up place and ...
Thesis (Ph.D.)--University of Washington, 2015This text is centered on how Indigenous foodways, spec...
As a concept and in practice, Indigenous food sovereignty (IFS) offers insights into the social, cul...
This thesis explores how Indigenous conceptualizations of being and place influence the food trading...
Indigenous food sovereignty— a living reality prior to colonization, which violently disrupted Indig...
Critical Indigenous food sovereignty activists and scholars have called settler food sovereignty mov...
Food insecurity is one of the most pressing and challenging issues facing northern Indigenous popula...
Background: Climate change in tandem with previous colonial policies have severely impacted local tr...
Indigenous populations living in urban northern Ontario have been repeatedly ignored in research reg...
Indigenous food systems are an essential asset of tribal sovereignty; however, these systems have be...
Food sovereignty is defined as a universal right to have control over the source and content of one’...
Abstract Background Indigenous populations in Canada and the United States (US) have maintained reci...
The food sovereignty movement initiated in 1996 by a transnational organization of peasants, La Via ...
Access to safe, affordable and nutritious food is an obstacle facing many Indigenous people in the i...
The purpose of this thesis is to describe the harvesting and dietary practices of two rural and remo...
There are collective movements of Indigenous food sovereignty (IFS) initiatives taking up place and ...
Thesis (Ph.D.)--University of Washington, 2015This text is centered on how Indigenous foodways, spec...
As a concept and in practice, Indigenous food sovereignty (IFS) offers insights into the social, cul...
This thesis explores how Indigenous conceptualizations of being and place influence the food trading...