Productivity and economic benefits of coconut based vegetable cropping systems under central dry zone of Karnataka

Coconut based cropping systems with vegetables i.e., okra-fallow (2012-13) and tomato-fallow (2013-14), green manure-cucumber,baby corn-gherkin and coconut monocropping as control with four integrated nutrient management (INM) practices viz., inorganicfertilizer alone (100%), 5 ton farm yard mannure (FYM)+75% NPK+25% N by vermicompost (VC), 5 ton FYM+50% NPK+25%N by vermicompost+25% N by composted coir pith (CCP)+ Indian Institute of Horticulture Research (IIHR) micronutrient sprayand 5 ton FYM+50% N by vermicompost+50% N by CCP+vermiwash spray+Azatobacter were evaluated at HRS, Arsikere,Karnataka during the year 2012 to 2014 by adopting factorial RBD with five replications. All the vegetable crops gave the highestyield under integration of organic and inorganic manure treatments, viz., 5 tonne FYM+74% NPK +25% N by VC and 5 tonFYM+50% NPK+25% N by vermicompost+25% N by CCP+IIHR micronutrient spray, whereas the lowest vegetables yield wasnoticed with 5 ton FYM+50% N by vermicompost+50% N by CCP + vermiwash spray + Azatobacter. Cropping sequence, babycorn-gherkin resulted in the highest coconut equivalent yield of intercrops and cropping system (33,548 nuts ha-1 and 44,414 nutsha-1, respectively). Pooled economic analysis indicated that, okra-fallow and tomato-fallow sequence resulted in significantlyhigher net income (` 4,03,551 ha-1) compared to other sequences and it was on par with baby corn-gherkin sequence(` 3,60,365 ha-1)