Add to ORKGDifferent isolates of Aspergillus flavus were isolated from five varieties of groundnut. These isolates were grown on liquid SMKY medium. By using TLC the cultural filtrate produced by these isolates were screened for Aflatoxin production. About 80% of A. flavus isolates were found to produce aflatoxin, out which 100% isolates produces aflatoxin (B1), 30% isolates produces B1 and B2, 10% isolates produces B1 and G1 aflatoxin
Aflatoxin contamination of groundnut by Aspergillus flavus is a serious problem affecting the qualit...
Aspergillus flavus, a haploid organism found worldwide in a variety of crops, including maize, cotto...
The aflatoxin producing fungi Aspergillus flavus, A. parasiticus, and A. nomius, although they are a...
A survey across different agro-climatic regions of India was done and 38 groundnut seed samples were...
Aflatoxins are the potent mycotoxins produced by Aspergillus flavus, which is hepatotoxic causing he...
Aflatoxin contamination of groundnut is a serious problem in most groundnut producing countries and ...
In the present study the mould incidence, ergosterol and aflatoxin B1 (AFB1 ) contaminations were e...
Aflatoxin contamination of groundnuts is a serious problem in most groundnut producing countries an...
In the present study the mould incidence, ergosterol and aflatoxin B1 (AFB1) contaminations were eva...
Aspergillus flavus is one of the main fungi that are able to produce aflatoxin.The presence of the f...
Aspergillus flavus is one of the main fungi that are able to produce aflatoxin.The presence of the f...
A survey across differentagro-climatic regions of India was done and 38 groundnut seed samples werec...
Aflatoxin contamination is a qualitative problem in groundnut (Arachis hypogaea L.) occurring at bo...
Thirty three isolates of Aspergillus flavus collected from different maize growing areas from India...
Aflatoxin contamination of groundnut is one of the most important quality constraints in the semi-a...
Aflatoxin contamination of groundnut by Aspergillus flavus is a serious problem affecting the qualit...
Aspergillus flavus, a haploid organism found worldwide in a variety of crops, including maize, cotto...
The aflatoxin producing fungi Aspergillus flavus, A. parasiticus, and A. nomius, although they are a...
A survey across different agro-climatic regions of India was done and 38 groundnut seed samples were...
Aflatoxins are the potent mycotoxins produced by Aspergillus flavus, which is hepatotoxic causing he...
Aflatoxin contamination of groundnut is a serious problem in most groundnut producing countries and ...
In the present study the mould incidence, ergosterol and aflatoxin B1 (AFB1 ) contaminations were e...
Aflatoxin contamination of groundnuts is a serious problem in most groundnut producing countries an...
In the present study the mould incidence, ergosterol and aflatoxin B1 (AFB1) contaminations were eva...
Aspergillus flavus is one of the main fungi that are able to produce aflatoxin.The presence of the f...
Aspergillus flavus is one of the main fungi that are able to produce aflatoxin.The presence of the f...
A survey across differentagro-climatic regions of India was done and 38 groundnut seed samples werec...
Aflatoxin contamination is a qualitative problem in groundnut (Arachis hypogaea L.) occurring at bo...
Thirty three isolates of Aspergillus flavus collected from different maize growing areas from India...
Aflatoxin contamination of groundnut is one of the most important quality constraints in the semi-a...
Aflatoxin contamination of groundnut by Aspergillus flavus is a serious problem affecting the qualit...
Aspergillus flavus, a haploid organism found worldwide in a variety of crops, including maize, cotto...
The aflatoxin producing fungi Aspergillus flavus, A. parasiticus, and A. nomius, although they are a...