The fruits of 'Polka', 'Polana' and 'Pokusa' raspberries grown either under organic practice (ORG) or conventional system (CON) and originating from different locations were evaluated for the content of dry weight, soluble solids, acidity, total sugar, vitamin C, phenolics, and antioxidant activity towards DPPH radicals. Soluble solids varied from 8.3% (CON-'Pokusa') to 10.9% (CON-'Polana'2). Total sugar for organic raspberries was 4.78-6.31 g/100 g, while for conventional group 4.60-7.58 g/100 g. Titratable acidity ranged from 1.67 (CON-'Polana'2) to 2.36 g citric acid/100 g (ECO-'Polana'1). For majority of raspberries vitamin C amounted 20.5-25.6 mg/100 g and only ORG-'Polana'1 showed 17.6 mg/100 g. The scope of total phenol (GAE) in each...
The red raspberry is one of the world’s most popular berries. The main direction of its breeding has...
The purpose of this study was to evaluate effects of ripening stages on antioxidant enzymes and anti...
Blackberry and raspberry have high nutritional, health value, and are popular with consumers for the...
Raspberry fruits are a source of vitamin C, phenolic acids and flavonoids, including anthocyanins. T...
Introduction. Raspberry is an economically important berry crop; its fruit contains numero...
Nutrition is an influential determinant of the risk of present-day metabolic diseases. Raspberries (...
Fruit extracts of two raspberry (Rubus idaeus L) cultivars (Autumn Bliss and Polka) were analysed fo...
Several parameters influencing the antioxidant capacity were measured in our experiments to compare ...
One of the objective of the QualiRedFruits project was to analyse the influence of biotisation with ...
Berries are in the form of a semi-bush or shrub, soft fleshy, juicy, often small and edible. They ar...
Raspberry (Aksu Kirmizisi, Rubin, Newburgh, Hollanda Boduru, Heritage) and blackberry (Bursa 1, Burs...
International audienceChemical inputs used in red fruit production can be detrimental to the environ...
Organic farming is very popular in the world. Biodynamic farming is less recognized both by practice...
Seven red raspberry cultivars (Heritage, Canby, Willamette, Hollanda Boduru, Newburgh, Tulameen and ...
Thirty-one raspberry (Rubus idaeus L.) plants were collected in different natural habitats of Lithua...
The red raspberry is one of the world’s most popular berries. The main direction of its breeding has...
The purpose of this study was to evaluate effects of ripening stages on antioxidant enzymes and anti...
Blackberry and raspberry have high nutritional, health value, and are popular with consumers for the...
Raspberry fruits are a source of vitamin C, phenolic acids and flavonoids, including anthocyanins. T...
Introduction. Raspberry is an economically important berry crop; its fruit contains numero...
Nutrition is an influential determinant of the risk of present-day metabolic diseases. Raspberries (...
Fruit extracts of two raspberry (Rubus idaeus L) cultivars (Autumn Bliss and Polka) were analysed fo...
Several parameters influencing the antioxidant capacity were measured in our experiments to compare ...
One of the objective of the QualiRedFruits project was to analyse the influence of biotisation with ...
Berries are in the form of a semi-bush or shrub, soft fleshy, juicy, often small and edible. They ar...
Raspberry (Aksu Kirmizisi, Rubin, Newburgh, Hollanda Boduru, Heritage) and blackberry (Bursa 1, Burs...
International audienceChemical inputs used in red fruit production can be detrimental to the environ...
Organic farming is very popular in the world. Biodynamic farming is less recognized both by practice...
Seven red raspberry cultivars (Heritage, Canby, Willamette, Hollanda Boduru, Newburgh, Tulameen and ...
Thirty-one raspberry (Rubus idaeus L.) plants were collected in different natural habitats of Lithua...
The red raspberry is one of the world’s most popular berries. The main direction of its breeding has...
The purpose of this study was to evaluate effects of ripening stages on antioxidant enzymes and anti...
Blackberry and raspberry have high nutritional, health value, and are popular with consumers for the...