Add to ORKGThis research is stated on a main question: do urban and periurban agriculture be considered a valuable source for food supply, environmental, economic and social development in a medium sized city? This question has been addressed considering urban agriculture management in the planning policies of Nichelino, a 48.000 inhabitants city in the Turin Metropolitan area. The results addressed the issue of urban and periurban agriculture considering their spatial distribution and relationships with citizens and users in their environmental, economic and social implications
Circular economy aims to create a system that allows an optimal reuse of products and materials. Acc...
The growing demand of food resources, the rise of energy prices, and the climate changes have been r...
Using nonparametric, exploratory statistics, the spatial structure of the city is vertical profile w...
This research is stated on a main question: do urban and periurban agriculture be considered a valua...
Urban planning, as well as the type of city in which it takes place and is promoted, has changed a l...
The management of urban environment, together with the preservation of the natural environment and t...
Urban centres base their resilience on the ability to evolve and adapt as needed throughout their li...
Water pollution can be considered as a side-effect of economic growth and is a common phenomenon in ...
Given the increasing attention of research, practice and policy to urban food strategies, the paper ...
Over the past decade much has been written about the centrality of city-regions to accounts of econo...
With the growth of urban areas, cities are the centres of the great challenges of our society. Urban...
The current urban population of 3.3 billion is expected to reach 5 billion by 2030. This urbanisatio...
The author focuses on the issues related to the polycentric character of metropolitan areas. The exa...
Contemporary economic growth is related to the emergence of innovative branches and sectors of indus...
Lombardy, with 87.393 hectares of rice is one of the leader region for this production in Italy and ...
Circular economy aims to create a system that allows an optimal reuse of products and materials. Acc...
The growing demand of food resources, the rise of energy prices, and the climate changes have been r...
Using nonparametric, exploratory statistics, the spatial structure of the city is vertical profile w...
This research is stated on a main question: do urban and periurban agriculture be considered a valua...
Urban planning, as well as the type of city in which it takes place and is promoted, has changed a l...
The management of urban environment, together with the preservation of the natural environment and t...
Urban centres base their resilience on the ability to evolve and adapt as needed throughout their li...
Water pollution can be considered as a side-effect of economic growth and is a common phenomenon in ...
Given the increasing attention of research, practice and policy to urban food strategies, the paper ...
Over the past decade much has been written about the centrality of city-regions to accounts of econo...
With the growth of urban areas, cities are the centres of the great challenges of our society. Urban...
The current urban population of 3.3 billion is expected to reach 5 billion by 2030. This urbanisatio...
The author focuses on the issues related to the polycentric character of metropolitan areas. The exa...
Contemporary economic growth is related to the emergence of innovative branches and sectors of indus...
Lombardy, with 87.393 hectares of rice is one of the leader region for this production in Italy and ...
Circular economy aims to create a system that allows an optimal reuse of products and materials. Acc...
The growing demand of food resources, the rise of energy prices, and the climate changes have been r...
Using nonparametric, exploratory statistics, the spatial structure of the city is vertical profile w...