The study assessed perceptions relating to the impact of Medium Term Agriculture Sector Investment Plan (METASIP) on food security in Ghana. Specifically, the study monitored perceptions about how far the first pillar of FASDEP II which addresses food security and emergency preparedness has actually contributed to food security in Ghana. Seven indicators were identified and perceptions about these were monitored. They are improved productivity, agriculture mechanization, irrigation and water management, food storage and distribution, improved nutrition, off-farm activities and early warning systems. Findings indicated that, METASIP must do more to guide and sustain its success. More efforts must be put in for improved production, mechanizat...
The timely availability of improved seeds at affordable prices is critical to improving food securit...
Currently, almost 33 percent of the population of sub-Saharan Africa (SSA) are undernourished and is...
Ghana’s Fertilizer Subsidy Programme (GFSP) was initiated in 2008 in response to the global food and...
BackgroundFood insecurity and poverty rates in Ghana are highest in the districts from latitude 8° N...
BACKGROUND:Food insecurity and poverty rates in Ghana are highest in the districts from latitude 8° ...
This study complements the extant literature by assessing the role of governance dynamics in food se...
This study investigated the effects of FDI on food security in a developing country, Ghana. A double...
The adoption of sustainable agricultural practices (SAPs) has been recommended by many experts and i...
The exponential increase in the population of Ghana and the need to meet the population’s food secur...
Agriculture has been the backbone of a Ghanaian economy that has recorded positive per capita GDP gr...
Root and Tuber Improvement and Marketing Programme was instituted to enhance income and food securit...
This policy brief draws from a study of agri-food system responses to the COVID-19 pandemic in Ghana...
Since 2010, when the country reached lower-middle-income status, Ghana’s economic performance has be...
This policy brief discusses the immediate impact of the Russia-Ukraine war on the economy of Ghana w...
Agricultural subsidies are considered an essential tool of policy to improve food production (or pro...
The timely availability of improved seeds at affordable prices is critical to improving food securit...
Currently, almost 33 percent of the population of sub-Saharan Africa (SSA) are undernourished and is...
Ghana’s Fertilizer Subsidy Programme (GFSP) was initiated in 2008 in response to the global food and...
BackgroundFood insecurity and poverty rates in Ghana are highest in the districts from latitude 8° N...
BACKGROUND:Food insecurity and poverty rates in Ghana are highest in the districts from latitude 8° ...
This study complements the extant literature by assessing the role of governance dynamics in food se...
This study investigated the effects of FDI on food security in a developing country, Ghana. A double...
The adoption of sustainable agricultural practices (SAPs) has been recommended by many experts and i...
The exponential increase in the population of Ghana and the need to meet the population’s food secur...
Agriculture has been the backbone of a Ghanaian economy that has recorded positive per capita GDP gr...
Root and Tuber Improvement and Marketing Programme was instituted to enhance income and food securit...
This policy brief draws from a study of agri-food system responses to the COVID-19 pandemic in Ghana...
Since 2010, when the country reached lower-middle-income status, Ghana’s economic performance has be...
This policy brief discusses the immediate impact of the Russia-Ukraine war on the economy of Ghana w...
Agricultural subsidies are considered an essential tool of policy to improve food production (or pro...
The timely availability of improved seeds at affordable prices is critical to improving food securit...
Currently, almost 33 percent of the population of sub-Saharan Africa (SSA) are undernourished and is...
Ghana’s Fertilizer Subsidy Programme (GFSP) was initiated in 2008 in response to the global food and...