Oxidatively induced cell damage has been proposed to play an important role in the etiology of numerous pathological conditions. The present study evaluates the antioxidant potential of aqueous root extract of three selected medicinal plants Tamarindus indica, Psidium guajava and Balanite aegyptica against chemically induced oxidatively stressed human erythrocytes. Exposure of erythrocytes significantly increased lipid peroxidation and decreased the levels of glutathione and the antioxidant enzymes. When treated with the root extract (1.5mg/ml, 3mg/ml and 6mg/ml) it could effectively inhibit lipid peroxidation and enhance the activities of the antioxidant enzymes and glutathione content significantly. The observed results indicate that the ...
Hydroalcoholic and aqueous extract of Tamarindus indica seeds was evaluated for hepatoprotective and...
Oxidative stress is a condition occurs when there is the imbalance between prooxidants and free radi...
In this study, in vitro antioxidant and antimicrobial activities of aqueous and Hydroalcoholic extra...
Oxidatively induced cell damage has been proposed to play an important role in the etiology of numer...
The present investigation shows comparative assessment of aqueous stem bark extract and aqueous root...
Suicidal erythrocyte death, or eryptosis, is the key event in eliciting anemia in numerous pathologi...
<div><p>Tamarind leaves are edible; however, their saponin content could be toxic to human blood cel...
Observable significant revisit of ancient approach to prophylaxis and anaphylaxis (herbaltherapy), t...
Tamarindus indica L. (T. indica) or locally known as “asam jawa”, belongs to the family Leguminosae ...
ABSTRACTObjectiveTo investigate the role and mechanism of tamarind seed coat extract (TSCE) on norma...
Introduction: The harmful effect of oxidative stress to cells of all aerobic organisms due to the hi...
The objective of the current investigation was to evaluate the in vitro free radical scavenging prop...
Plant phytonutrients have been harnessed for their various curative properties both in vitro and in ...
In the present study four traditional Indian medicinal plants Orchis latifolia, Boswellia serrata, B...
Background: Plant derived natural products such as flavonoids, terpenoids, carbohydrates, tannins, s...
Hydroalcoholic and aqueous extract of Tamarindus indica seeds was evaluated for hepatoprotective and...
Oxidative stress is a condition occurs when there is the imbalance between prooxidants and free radi...
In this study, in vitro antioxidant and antimicrobial activities of aqueous and Hydroalcoholic extra...
Oxidatively induced cell damage has been proposed to play an important role in the etiology of numer...
The present investigation shows comparative assessment of aqueous stem bark extract and aqueous root...
Suicidal erythrocyte death, or eryptosis, is the key event in eliciting anemia in numerous pathologi...
<div><p>Tamarind leaves are edible; however, their saponin content could be toxic to human blood cel...
Observable significant revisit of ancient approach to prophylaxis and anaphylaxis (herbaltherapy), t...
Tamarindus indica L. (T. indica) or locally known as “asam jawa”, belongs to the family Leguminosae ...
ABSTRACTObjectiveTo investigate the role and mechanism of tamarind seed coat extract (TSCE) on norma...
Introduction: The harmful effect of oxidative stress to cells of all aerobic organisms due to the hi...
The objective of the current investigation was to evaluate the in vitro free radical scavenging prop...
Plant phytonutrients have been harnessed for their various curative properties both in vitro and in ...
In the present study four traditional Indian medicinal plants Orchis latifolia, Boswellia serrata, B...
Background: Plant derived natural products such as flavonoids, terpenoids, carbohydrates, tannins, s...
Hydroalcoholic and aqueous extract of Tamarindus indica seeds was evaluated for hepatoprotective and...
Oxidative stress is a condition occurs when there is the imbalance between prooxidants and free radi...
In this study, in vitro antioxidant and antimicrobial activities of aqueous and Hydroalcoholic extra...