Twenty-two tef [Eragrostis tef (Zucc.) Trotter] genotypes were evaluated for their grain yield performances at four locations namely Areka, Humbo, Hossana and Alaba in 2002/03. The objectives were to estimate genotype x environment interaction, to identify stable tef genotypes, and to assess the interaction patterns of the testing locations. Significant (p<0.05) differences for grain yield among genotypes were observed at each location; across locations, the effects of location, genotype and G x E were significant (p<0.05). AMMI partitioned genotype x environment variance into four Interaction Principal Component Axes (IPCAs), but significant was (p<0.05) only the first IPCA that captured 49% of the total G x E variance. The stud...
Bread wheat is the most important cereal occupying a prominent position among major food crops in th...
Determination of the genotype x environment interaction (GEI) and stability of upland rice varieties...
The significant genotype (G) and environment (E) interaction and genetic diversity in the breeding p...
Aims: To assess the magnitude of genotype by environment interaction; possible existence of differen...
The G x E interaction makes it difficult to select the best performing as well as the most stable ge...
Objective: The objective of the study was to identify high yielding and stable tef varieties across ...
The most constraints of tef productions are lodging, drought, low yield cultivars; insect and diseas...
Background: Tef is the most important staple food and it takes the largest share in annual area crop...
There is limitation of information on G x EI of bread wheat genotypes in Ethiopia. The study cried o...
Plant breeders invariably encounter GE interactions when testing varieties across a number of enviro...
Genotypes by environment (gxe) interactions are almost unanimously considered to be among the major ...
Maize (Zea mays L.) is one of the most important food and feed crops in Ethiopia. Taking the importa...
Maize cultivars vary in their response to variable environmental conditions. Twenty maize cultivars ...
Abstract: Northwestern Ethiopian is one of the areas that has been experiencing weather variability ...
Eleven rice genotypes were evaluated at 6 environments in Western Ethiopia during 2015 and 2016 main...
Bread wheat is the most important cereal occupying a prominent position among major food crops in th...
Determination of the genotype x environment interaction (GEI) and stability of upland rice varieties...
The significant genotype (G) and environment (E) interaction and genetic diversity in the breeding p...
Aims: To assess the magnitude of genotype by environment interaction; possible existence of differen...
The G x E interaction makes it difficult to select the best performing as well as the most stable ge...
Objective: The objective of the study was to identify high yielding and stable tef varieties across ...
The most constraints of tef productions are lodging, drought, low yield cultivars; insect and diseas...
Background: Tef is the most important staple food and it takes the largest share in annual area crop...
There is limitation of information on G x EI of bread wheat genotypes in Ethiopia. The study cried o...
Plant breeders invariably encounter GE interactions when testing varieties across a number of enviro...
Genotypes by environment (gxe) interactions are almost unanimously considered to be among the major ...
Maize (Zea mays L.) is one of the most important food and feed crops in Ethiopia. Taking the importa...
Maize cultivars vary in their response to variable environmental conditions. Twenty maize cultivars ...
Abstract: Northwestern Ethiopian is one of the areas that has been experiencing weather variability ...
Eleven rice genotypes were evaluated at 6 environments in Western Ethiopia during 2015 and 2016 main...
Bread wheat is the most important cereal occupying a prominent position among major food crops in th...
Determination of the genotype x environment interaction (GEI) and stability of upland rice varieties...
The significant genotype (G) and environment (E) interaction and genetic diversity in the breeding p...