Parameters characterizing the physical limnology of Lakes Waubesa and Kegonsa are measured at one station in the deepest part of each lake at 0.5-m to 1-m depth intervals. Measured parameters in the data set include water temperature and dissolved oxygen, as well as the derived parameter percent oxygen saturation.Number of sites: 2Sampling Frequency: bi-weekly during ice-free season from late March or early April through early September, then every 4 weeks through late November; sampling is conducted usually once during the winter (depending on ice conditions)
Chlorophyll is measured at our permanent sampling station in the deepest part of the lake. Chlorophy...
The Little Rock Acidification Experiment was a joint project involving the USEPA (Duluth Lab), Unive...
The instrumented buoy on Trout Lake is equipped with a dissolved oxygen sensor, a thermistor chain, ...
Parameters characterizing the physical limnology of the eleven primary lakes (Allequash, Big Muskell...
Total particulate matter is measured at one station in the deepest part of each lake at the top of t...
Parameters characterizing the nutrient chemistry of the eleven primary lakes (Allequash, Big Muskell...
Parameters characterizing the chemical limnology and spatial attributes of 51 lakes were surveyed a...
This dataset compiles selected limnological properties of a series of thermokarst (thaw) lakes in Ce...
Starting in late summer 2005, Wisconsin Dept of Natural Resources (WDNR), Dane County, Friends of La...
Parameters characterizing the major ions of the eleven primary lakes (Allequash, Big Muskellunge, Cr...
The instrumented raft on Sparkling Lake is equipped with a D-Opto dissolved oxygen sensor, a thermis...
Summary of sites and parameters monitored as part of the Iowa Department of Natural Resources lake m...
Winter is an important season for many limnological processes, which can range from biogeochemical t...
The instrumented buoy on Trout Bog is equipped with a dissolved oxygen sensor, a thermistor chain, a...
Secchi disk depth is measured in the deepest part of each lake for the eleven primary lakes (Allequa...
Chlorophyll is measured at our permanent sampling station in the deepest part of the lake. Chlorophy...
The Little Rock Acidification Experiment was a joint project involving the USEPA (Duluth Lab), Unive...
The instrumented buoy on Trout Lake is equipped with a dissolved oxygen sensor, a thermistor chain, ...
Parameters characterizing the physical limnology of the eleven primary lakes (Allequash, Big Muskell...
Total particulate matter is measured at one station in the deepest part of each lake at the top of t...
Parameters characterizing the nutrient chemistry of the eleven primary lakes (Allequash, Big Muskell...
Parameters characterizing the chemical limnology and spatial attributes of 51 lakes were surveyed a...
This dataset compiles selected limnological properties of a series of thermokarst (thaw) lakes in Ce...
Starting in late summer 2005, Wisconsin Dept of Natural Resources (WDNR), Dane County, Friends of La...
Parameters characterizing the major ions of the eleven primary lakes (Allequash, Big Muskellunge, Cr...
The instrumented raft on Sparkling Lake is equipped with a D-Opto dissolved oxygen sensor, a thermis...
Summary of sites and parameters monitored as part of the Iowa Department of Natural Resources lake m...
Winter is an important season for many limnological processes, which can range from biogeochemical t...
The instrumented buoy on Trout Bog is equipped with a dissolved oxygen sensor, a thermistor chain, a...
Secchi disk depth is measured in the deepest part of each lake for the eleven primary lakes (Allequa...
Chlorophyll is measured at our permanent sampling station in the deepest part of the lake. Chlorophy...
The Little Rock Acidification Experiment was a joint project involving the USEPA (Duluth Lab), Unive...
The instrumented buoy on Trout Lake is equipped with a dissolved oxygen sensor, a thermistor chain, ...