This research aimed to find out the influence of different demographic characteristics of beef cattle farmers on adoption of concentrate and UMMB (Urea Mineral Molasses Block) technology. The method employed was a descriptive quantitative with survey technique conducted on beef cattle farmers. The sample was selected using convenience sampling method, with 65 beef cattle farmers as the sample. The primary data was obtained from questionnaire and interview with 65 beef cattle farmers. The secondary data was obtained from Karanganyar Regency’s Central Statistic Agency. The data analysis employed included descriptive analysis, validity, reliability, and Oneway ANOVA tests. The results showed that the different demographic characteristics of be...
The utilization of crop residue as a feed is very important because the arable land area is relative...
The objectives of this research were to compare technical efficiency of beef cattle business operati...
This study was conducted using 24 beef cattle farmers which were choosen through purposive sampling....
This research aimed to find out the influence of different demographic characteristics of beef cattl...
Indonesian goverment made several partnership programs including undergraduate programs develop the ...
Indonesian goverment made several partnership programs including undergraduate programs develop the ...
The purpose of this research was to analyze factors influencing farmers' decision to increasebeef ca...
This research aims to know the influence of the farmer breeder characteristics on the business scale...
Efforts to increase beef cattle population and genetic in Brebes Regency can be done by using artifi...
This study aims to determine the characteristics of beef cattle breeders in farmer group development...
This study aims to determine the characteristics of beef cattle breeders in farmer group development...
The aim of this study was analyzing the demographic profile and its influence on investor’s investme...
The utilization of crop residue as a feed is very important because the arable land area is relative...
This study was conducted using 24 beef cattle farmers which were choosen through purposive sampling....
The objectives of this research were to compare technical efficiency of beef cattle business operati...
The utilization of crop residue as a feed is very important because the arable land area is relative...
The objectives of this research were to compare technical efficiency of beef cattle business operati...
This study was conducted using 24 beef cattle farmers which were choosen through purposive sampling....
This research aimed to find out the influence of different demographic characteristics of beef cattl...
Indonesian goverment made several partnership programs including undergraduate programs develop the ...
Indonesian goverment made several partnership programs including undergraduate programs develop the ...
The purpose of this research was to analyze factors influencing farmers' decision to increasebeef ca...
This research aims to know the influence of the farmer breeder characteristics on the business scale...
Efforts to increase beef cattle population and genetic in Brebes Regency can be done by using artifi...
This study aims to determine the characteristics of beef cattle breeders in farmer group development...
This study aims to determine the characteristics of beef cattle breeders in farmer group development...
The aim of this study was analyzing the demographic profile and its influence on investor’s investme...
The utilization of crop residue as a feed is very important because the arable land area is relative...
This study was conducted using 24 beef cattle farmers which were choosen through purposive sampling....
The objectives of this research were to compare technical efficiency of beef cattle business operati...
The utilization of crop residue as a feed is very important because the arable land area is relative...
The objectives of this research were to compare technical efficiency of beef cattle business operati...
This study was conducted using 24 beef cattle farmers which were choosen through purposive sampling....