About one-third of the world’s population uses biomass and other renewable sources of fuel for cooking and other heating purposes. The Biomass is not burnt efficiently which results in the release of pollutants which are the products of incomplete combustion. Previously, studies have been done to study the PM2.5, CO, methane and non methane compounds to study the dose exposure relationships of the cookstoves. One major drawback in these studies was that they didn’t use the surface area of the particles emitted from the cookstoves. As it has been established in the previous studies, the ultrafine particles have more surface area and therefore they interact with a large area of the human lungs. Therefore, surface area monitor was used to ...
Nearly half of the world's population is exposed to household air pollution (HAP) due to long hours ...
The aim of this research paper is to determine if dwellers of rural areas who cook using fuel-burnin...
Low-temperature combustion in biomass-burning stoves used for cooking results in poor thermal effici...
Billions of people worldwide use biomass fires or cookstoves on a daily basis, with significant resu...
Traditional methods of cooking in developing regions of the world emit pollutants that endanger the ...
More than 2 billion people in the world use biomass stoves for cooking and heating their homes. Due ...
As pointed out by recent World Health Organization reports, aerosols are the cause of many diseases ...
This study reports emission factors of carbon monoxide and size-resolved aerosols from combustion of...
Importance of this Paper. Cookstoves in developing countries are individually small, but so numerous...
Cooking in the developing world generates pollutants that endanger the health of billions of people ...
Household air pollution (HAP) adversely affects nearly three billion people worldwide who rely on bi...
Cooking in the developing world generates pollutants that endanger the health of billions of people ...
Emissions from traditional cookstoves are a major health concern in developing world households. Imp...
It is estimated that around three billion people globally rely on traditional usage of biomass to co...
Indoor air pollution due to inefficient use of solid biomass fuels in traditional cookstoves causing...
Nearly half of the world's population is exposed to household air pollution (HAP) due to long hours ...
The aim of this research paper is to determine if dwellers of rural areas who cook using fuel-burnin...
Low-temperature combustion in biomass-burning stoves used for cooking results in poor thermal effici...
Billions of people worldwide use biomass fires or cookstoves on a daily basis, with significant resu...
Traditional methods of cooking in developing regions of the world emit pollutants that endanger the ...
More than 2 billion people in the world use biomass stoves for cooking and heating their homes. Due ...
As pointed out by recent World Health Organization reports, aerosols are the cause of many diseases ...
This study reports emission factors of carbon monoxide and size-resolved aerosols from combustion of...
Importance of this Paper. Cookstoves in developing countries are individually small, but so numerous...
Cooking in the developing world generates pollutants that endanger the health of billions of people ...
Household air pollution (HAP) adversely affects nearly three billion people worldwide who rely on bi...
Cooking in the developing world generates pollutants that endanger the health of billions of people ...
Emissions from traditional cookstoves are a major health concern in developing world households. Imp...
It is estimated that around three billion people globally rely on traditional usage of biomass to co...
Indoor air pollution due to inefficient use of solid biomass fuels in traditional cookstoves causing...
Nearly half of the world's population is exposed to household air pollution (HAP) due to long hours ...
The aim of this research paper is to determine if dwellers of rural areas who cook using fuel-burnin...
Low-temperature combustion in biomass-burning stoves used for cooking results in poor thermal effici...