Sustainable Food: Cultural Reactions to the Industrial Food Complex

Lai, Jeremy

Publication date

May 2011

Publisher

Washington University Open Scholarship

Abstract

Mentor: Bradley Stoner From the Washington University Undergraduate Research Digest: WUURD, Volume 6, Issue 2, Spring 2011. Published by the Office of Undergraduate Research, Joy Zalis Kiefer Director of Undergraduate Research and Assistant Dean in the College of Arts & Sciences; Kristin Sobotka, Editor

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Sustainable Food: Cultural Reactions to the Industrial Food Complex

Abstract

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Sustainable Food: Cultural Reactions to the Industrial Food Complex

Abstract

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