Bioversity International is a global research-for-development organization. We have a vision – that agricultural biodiversity nourishes people and sustains the planet. We deliver scientific evidence, management practices and policy options to use and safeguard agricultural biodiversity to attain sustainable global food and nutrition security. We work with partners in low-income countries in different regions where agricultural biodiversity can contribute to improved nutrition, resilience, and climate change adaptation. The importance of nutrition, climate change adaptation, resilience and sustainability have risen on the global agenda as demonstrated by new movements and initiatives such as the Scaling Up Nutrition movement, Climate-Smart A...
This book is the first step in the process of creating an index to help monitor the conservation and...
The current ways that planetary resources are used to produce and consume food are raising significa...
While agri-food systems today provide enough food globally, they have been unable to provide the bas...
Bioversity International’s nutrition research over the past several years has focused on the role an...
Bioversity International is a research-for-development organization seeking solutions to global issu...
The Annual Report contains highlights of Bioversity International research activities to deliver sci...
A short booklet that describes how and why Bioversity International carries out research for develop...
With contributions to make in terms of improving nutrition, enhancing resilience of agricultural pro...
At the UN Millennium summit (6-:8 September 2000) in New York, 189 world leaders At established the...
Biological diversity encompasses all the variation in living things on Earth. Part is used by people...
Bioversity International Annual Report for 2010, containing stories about our work, financial inform...
Our planet – both humans and the natural world – faces four global crises of relevance to the Allian...
Join us for a high-level webinar cohosted by the Food and Agriculture Organization of the United Nat...
According to the United Nations, the World population will reach 9 billion by 2050, with the majori...
This document provides key facts about Bioversity International: Main areas of work HistoryAnnual in...
This book is the first step in the process of creating an index to help monitor the conservation and...
The current ways that planetary resources are used to produce and consume food are raising significa...
While agri-food systems today provide enough food globally, they have been unable to provide the bas...
Bioversity International’s nutrition research over the past several years has focused on the role an...
Bioversity International is a research-for-development organization seeking solutions to global issu...
The Annual Report contains highlights of Bioversity International research activities to deliver sci...
A short booklet that describes how and why Bioversity International carries out research for develop...
With contributions to make in terms of improving nutrition, enhancing resilience of agricultural pro...
At the UN Millennium summit (6-:8 September 2000) in New York, 189 world leaders At established the...
Biological diversity encompasses all the variation in living things on Earth. Part is used by people...
Bioversity International Annual Report for 2010, containing stories about our work, financial inform...
Our planet – both humans and the natural world – faces four global crises of relevance to the Allian...
Join us for a high-level webinar cohosted by the Food and Agriculture Organization of the United Nat...
According to the United Nations, the World population will reach 9 billion by 2050, with the majori...
This document provides key facts about Bioversity International: Main areas of work HistoryAnnual in...
This book is the first step in the process of creating an index to help monitor the conservation and...
The current ways that planetary resources are used to produce and consume food are raising significa...
While agri-food systems today provide enough food globally, they have been unable to provide the bas...