The main function of this directory lies in the usefulness of the information it conveys. It has a record of contact information drawn from an IPGRI database of traditional vegetable workers, institutions and networks in sub-Saharan Africa. An international community of experts and workers in the area of ”Traditional African Vegetables” already exists and is engaged in productive research and dialogue. With the presentation of this first edition of the directory of ”Traditional African Vegetable Workers” we look forward to enabling direct contacts between these researchers and workers on all aspects of traditional African vegetables. The scope of the directory is to give information on who works on African vegetables in the region and to pr...
Indigenous and exotic vegetables are central to most nutrition, food security and poverty reduction ...
The Niayes are the main horticultural production area of Senegal. This paper describes the cultivate...
Improving the varieties Omary Ijumaa Research Assistant, World Vegetable Centre (AVRDC), Arusha, Tan...
Until the beginning of the 20th century, people in Africa depended to a significant extent on food w...
© 2020 The Authors. Diversity and Distributions published by John Wiley & Sons Ltd.Aim: Traditional ...
In many African cities, indigenous vegetables are cultivated, marketed and consumed. The editors of ...
The nutritional health value of leafy vegetables has been the main message used to promote increased...
There is an undervalued reservoir of diversity of African Leafy Vegetables. These vegetables are ext...
Project proposal for a Collaborative Network for Vegetable Research and Development in the Southern ...
Rapid changes in food habits and lifestyles, increased urbanisation, and the search for new sources ...
The Regional Conference on Plant Genetic Resources and Food Security in West and Central Africa was ...
The nutritional and cultural importance of African Leafy Vegetables has become very important in Sou...
Many species of African traditional vegetables are poorly known, being used only locally. They are d...
Cat's whiskers (Cleome gynandra) grows as a weed in most tropical countries, but is a semi-cultivate...
This report summarises the results of market and production surveys carried out in both the dry and ...
Indigenous and exotic vegetables are central to most nutrition, food security and poverty reduction ...
The Niayes are the main horticultural production area of Senegal. This paper describes the cultivate...
Improving the varieties Omary Ijumaa Research Assistant, World Vegetable Centre (AVRDC), Arusha, Tan...
Until the beginning of the 20th century, people in Africa depended to a significant extent on food w...
© 2020 The Authors. Diversity and Distributions published by John Wiley & Sons Ltd.Aim: Traditional ...
In many African cities, indigenous vegetables are cultivated, marketed and consumed. The editors of ...
The nutritional health value of leafy vegetables has been the main message used to promote increased...
There is an undervalued reservoir of diversity of African Leafy Vegetables. These vegetables are ext...
Project proposal for a Collaborative Network for Vegetable Research and Development in the Southern ...
Rapid changes in food habits and lifestyles, increased urbanisation, and the search for new sources ...
The Regional Conference on Plant Genetic Resources and Food Security in West and Central Africa was ...
The nutritional and cultural importance of African Leafy Vegetables has become very important in Sou...
Many species of African traditional vegetables are poorly known, being used only locally. They are d...
Cat's whiskers (Cleome gynandra) grows as a weed in most tropical countries, but is a semi-cultivate...
This report summarises the results of market and production surveys carried out in both the dry and ...
Indigenous and exotic vegetables are central to most nutrition, food security and poverty reduction ...
The Niayes are the main horticultural production area of Senegal. This paper describes the cultivate...
Improving the varieties Omary Ijumaa Research Assistant, World Vegetable Centre (AVRDC), Arusha, Tan...