This book presents the progress made in the study of the mode of action of phytotoxic compounds that have been developed as herbicides in the recent past. The 13 chapters are written by experts in herbicide research and development, chemists, biochemists, and plant physiologists. The biochemistry of the target enzymes is described together with model assays, molecular genetics and special reference to transgenic herbicide-resistant crops. Additional chapters deal with new synthetic chemical pathways, chirality effects found in certain herbicide classes, and transcuticular pesticide penetration
This lesson will take an in depth view of how plants handle foreign chemicals (xenobiotics) such as ...
The use of herbicides has revolutionized weed control in many crop production systems. However, with...
The herbicidal action of N-pyridylaminomethylenebisphosphonic acids is accompanied by an impairment ...
This lesson will detail the biochemical mechanisms that are affected by herbicides which inhibit a p...
Glyphosate (N-phosphonomethyl-glycine) is the most widely used herbicide in the world: glyphosate-ba...
Mutants of higher plants with alterations in amino acid metabolism have now been available for 20 ye...
Overview Herbicides that inhibit the production of the branched chain amino acids valine, leucine, a...
Mutants of higher plants with alterations in amino acid metabolism have now been available for 20 ye...
This volume contains two sections: Mechanisms of herbicidal action (chapters 1-4) and Mode of action...
As discussed in Chapter 1, herbicide resistance has been reported to most herbicide chemical classes...
The capitalized letter in the colored boxes represents the Herbicide Resistance Action Committee (HR...
Weed Management is one of the most important crop intervention practice to counter crop loss. Differ...
As the world population rises and the availability of land for cultivation decreases, there is an ev...
Modern herbicidal weed control often exploits physiological differences among plants and takes advan...
Weeds imperil the productivity and profitability of agricultural industries. Thus, effective managem...
This lesson will take an in depth view of how plants handle foreign chemicals (xenobiotics) such as ...
The use of herbicides has revolutionized weed control in many crop production systems. However, with...
The herbicidal action of N-pyridylaminomethylenebisphosphonic acids is accompanied by an impairment ...
This lesson will detail the biochemical mechanisms that are affected by herbicides which inhibit a p...
Glyphosate (N-phosphonomethyl-glycine) is the most widely used herbicide in the world: glyphosate-ba...
Mutants of higher plants with alterations in amino acid metabolism have now been available for 20 ye...
Overview Herbicides that inhibit the production of the branched chain amino acids valine, leucine, a...
Mutants of higher plants with alterations in amino acid metabolism have now been available for 20 ye...
This volume contains two sections: Mechanisms of herbicidal action (chapters 1-4) and Mode of action...
As discussed in Chapter 1, herbicide resistance has been reported to most herbicide chemical classes...
The capitalized letter in the colored boxes represents the Herbicide Resistance Action Committee (HR...
Weed Management is one of the most important crop intervention practice to counter crop loss. Differ...
As the world population rises and the availability of land for cultivation decreases, there is an ev...
Modern herbicidal weed control often exploits physiological differences among plants and takes advan...
Weeds imperil the productivity and profitability of agricultural industries. Thus, effective managem...
This lesson will take an in depth view of how plants handle foreign chemicals (xenobiotics) such as ...
The use of herbicides has revolutionized weed control in many crop production systems. However, with...
The herbicidal action of N-pyridylaminomethylenebisphosphonic acids is accompanied by an impairment ...