Previous researchers interested in studying the risk of acquisition have approached the topic from either a cost inefficiency or agency cost perspective. This paper develops a theoretical model that combines cost inefficiency with agency costs to explain how management inefficiency negatively impacts firms in a Cournot quantity competition analysis. These theories are then used to explain why some firms survive the market for corporate control and others do not. Utilizing a binomial logit model, the empirical results support the agency cost hypothesis, whereby firms with less executive ownership are more likely to be taken over. However, the results do not support the cost inefficiency hypothesis that firms with greater cost inefficiencies ...
Family firms without able and willing family successors are frequently sold to non-family managers t...
Food firms can improve their profits by focusing on one or a few specialized activities because of e...
PURPOSE OF THIS STUDY This study examines how the intensity of product market competition and the nu...
Previous researchers interested in studying the risk of acquisition have approached the topic from e...
This study, using the Cox proportional hazards model, finds that the risk of takeover rises with cos...
This study, using the Cox proportional hazards model, finds that the risk of takeover rises with cos...
Both the issue of agency problems in corporate takeovers and the role of takeovers as an external co...
This paper investigates whether the managers of industry rivals act to mitigate their agency exposur...
Three major questions are addressed in this dissertation: (i) To what extent does the presence of ag...
This paper investigates whether the managers of industry rivals act to mitigate their agency exposur...
This research examines and provides further empirical evidence about agency cost theory. Four proxie...
The food processing industry is dominated by large corporations. These firms play a critical role in...
This paper empirically investigates the relationship between managerial entrenchment and agency cost...
This paper presents a unique empirical analysis of Salop and Scheffman's raising rival's cost theory...
This paper uses firm level data to examine the market power versus efficiency hypothesis by tak-ing ...
Family firms without able and willing family successors are frequently sold to non-family managers t...
Food firms can improve their profits by focusing on one or a few specialized activities because of e...
PURPOSE OF THIS STUDY This study examines how the intensity of product market competition and the nu...
Previous researchers interested in studying the risk of acquisition have approached the topic from e...
This study, using the Cox proportional hazards model, finds that the risk of takeover rises with cos...
This study, using the Cox proportional hazards model, finds that the risk of takeover rises with cos...
Both the issue of agency problems in corporate takeovers and the role of takeovers as an external co...
This paper investigates whether the managers of industry rivals act to mitigate their agency exposur...
Three major questions are addressed in this dissertation: (i) To what extent does the presence of ag...
This paper investigates whether the managers of industry rivals act to mitigate their agency exposur...
This research examines and provides further empirical evidence about agency cost theory. Four proxie...
The food processing industry is dominated by large corporations. These firms play a critical role in...
This paper empirically investigates the relationship between managerial entrenchment and agency cost...
This paper presents a unique empirical analysis of Salop and Scheffman's raising rival's cost theory...
This paper uses firm level data to examine the market power versus efficiency hypothesis by tak-ing ...
Family firms without able and willing family successors are frequently sold to non-family managers t...
Food firms can improve their profits by focusing on one or a few specialized activities because of e...
PURPOSE OF THIS STUDY This study examines how the intensity of product market competition and the nu...