This honors project began as a conversation to explore the feasibility of including nutrition education into the health and wellness programming offered at the Battered Women’s Shelter of Summit and Medina Counties. As this population of women has unique needs and health concerns specifically associated with recovery from domestic violence, before planning for what nutrition education may be appropriate to implement, it is first necessary to explore the literature that discusses the health and nutritional needs of this population. Unfortunately, there is not a substantial amount of research available that examines this question, so there is still a lot left unknown about the nutritional needs of battered women, leaving much to be assumed fr...
This article presents a review of the literature regarding nutrition education programs targeting lo...
Includes bibliographical references (pages [38]-41)The problem of hunger is growing throughout the U...
Data were collected on the nutrient intake and nutritional status of 96 single mothers and their 192...
This project is a community-based program conducted in a local community center, First Glance. It sp...
Advisors: Josephine Umoren.Committee members: Priyanka Ghosh Roy; Thomas Smith.Includes bibliographi...
Includes bibliographical references (pages 90-95)The purpose of this study was to develop an in-serv...
Background and Purpose: Lack of nutritional knowledge in navigating limited dietary options is a maj...
Objective: Consuming a nutritionally adequate diet is extremely challenging for the homeless populat...
A descriptive and exploratory design was employed to investigate nutrition knowledge, beliefs and di...
The goal is to improve health and nutrition among new mothers and their children who were living in ...
The goal of this research was to examine the importance of nutrition education, identify the compone...
This thesis examined the impact of a structured nutrition education session on the nutrition knowled...
Transitional homes present a window of opportunity to address the nutrition-related chronic diseases...
Recognizing and meeting the nutritional needs of a food pantry’s clientele may have a positive influ...
Background: The number of incarcerated women has increased dramatically over the past two decades. D...
This article presents a review of the literature regarding nutrition education programs targeting lo...
Includes bibliographical references (pages [38]-41)The problem of hunger is growing throughout the U...
Data were collected on the nutrient intake and nutritional status of 96 single mothers and their 192...
This project is a community-based program conducted in a local community center, First Glance. It sp...
Advisors: Josephine Umoren.Committee members: Priyanka Ghosh Roy; Thomas Smith.Includes bibliographi...
Includes bibliographical references (pages 90-95)The purpose of this study was to develop an in-serv...
Background and Purpose: Lack of nutritional knowledge in navigating limited dietary options is a maj...
Objective: Consuming a nutritionally adequate diet is extremely challenging for the homeless populat...
A descriptive and exploratory design was employed to investigate nutrition knowledge, beliefs and di...
The goal is to improve health and nutrition among new mothers and their children who were living in ...
The goal of this research was to examine the importance of nutrition education, identify the compone...
This thesis examined the impact of a structured nutrition education session on the nutrition knowled...
Transitional homes present a window of opportunity to address the nutrition-related chronic diseases...
Recognizing and meeting the nutritional needs of a food pantry’s clientele may have a positive influ...
Background: The number of incarcerated women has increased dramatically over the past two decades. D...
This article presents a review of the literature regarding nutrition education programs targeting lo...
Includes bibliographical references (pages [38]-41)The problem of hunger is growing throughout the U...
Data were collected on the nutrient intake and nutritional status of 96 single mothers and their 192...