Alfalfa can be harvested for hay, baleage, silage, greenchop or grazing. Our goal is to produce, harvest and market high yielding-high quality forage. Profitable alfalfa programs consist of four basic phases and each phase have a specific goal
Alfalfa management for maximum economic productivity is quite complex. Many factors ranging from cul...
At the 22nd Kentucky Alfalfa Conference we discussed the relationship among Alfalfa - Yield-Quality-...
Alfalfa Queen of the Forage Crops is one of the most important forage legumes grown in the U.S. It...
Alfalfa Queen of the Forage Crops is the most important forage legume grown in the united States. ...
Profitable alfalfa production requires high yields of high quality forage, a long stand life and ski...
Alfalfa is a premier forage legume that has played an important role in Kentucky\u27s forage-livesto...
Hay is one of the most versatile of stored forages in that (1) it can be kept for long periods of ti...
Alfalfa Queen of the Forage Crops is one of the most important forage legumes grown in the US. It ...
Alfalfa popularity is not surprising because it has the highest yield potential and the highest feed...
Alfalfa Queen of the Forage Crops is one of t.he most important forage legumes grown in the U.S. I...
In 2007, U.S. farmers harvested 23.6 million acres of alfalfa. Alfalfa harvested as hay and haylage ...
Alfalfa management in complex because it requires the simultaneous consideration of factors that aff...
Alfalfa Queen of the Forage Crops is the most important forage legume grown in the United States. ...
Alfalfa is an excellent forage for high-producing cows and universally considered one of the highest...
Harvest management affects yield, quality, and persistence of alfalfa. While producers may strive fo...
Alfalfa management for maximum economic productivity is quite complex. Many factors ranging from cul...
At the 22nd Kentucky Alfalfa Conference we discussed the relationship among Alfalfa - Yield-Quality-...
Alfalfa Queen of the Forage Crops is one of the most important forage legumes grown in the U.S. It...
Alfalfa Queen of the Forage Crops is the most important forage legume grown in the united States. ...
Profitable alfalfa production requires high yields of high quality forage, a long stand life and ski...
Alfalfa is a premier forage legume that has played an important role in Kentucky\u27s forage-livesto...
Hay is one of the most versatile of stored forages in that (1) it can be kept for long periods of ti...
Alfalfa Queen of the Forage Crops is one of the most important forage legumes grown in the US. It ...
Alfalfa popularity is not surprising because it has the highest yield potential and the highest feed...
Alfalfa Queen of the Forage Crops is one of t.he most important forage legumes grown in the U.S. I...
In 2007, U.S. farmers harvested 23.6 million acres of alfalfa. Alfalfa harvested as hay and haylage ...
Alfalfa management in complex because it requires the simultaneous consideration of factors that aff...
Alfalfa Queen of the Forage Crops is the most important forage legume grown in the United States. ...
Alfalfa is an excellent forage for high-producing cows and universally considered one of the highest...
Harvest management affects yield, quality, and persistence of alfalfa. While producers may strive fo...
Alfalfa management for maximum economic productivity is quite complex. Many factors ranging from cul...
At the 22nd Kentucky Alfalfa Conference we discussed the relationship among Alfalfa - Yield-Quality-...
Alfalfa Queen of the Forage Crops is one of the most important forage legumes grown in the U.S. It...