Add to ORKGAlfalfa is the highest quality forage legume crop grown in Kentucky and is the number one cash hay crop. Hay raised by Kentucky farmers has been recognized for its quality at local, state (state fair and Kentucky Alfalfa Conference), and national (American Forage and Grassland Council) hay contests. The testing records of the Kentucky Department of Agriculture also document the high quality alfalfa hay of Kentucky. However, little has been written about the farm practices used to produce high quality alfalfa hay in Kentucky. The current practices of top hay growers may be helpful in defining the options available to all growers to construct an alfalfa hay management system to maximize the economic returns of this valuable crop