The use of high quality soybean seeds (Glycine max L.) is one of the most important aspects to obtain satisfactory productivity indexes. The desiccation practice is an important idea of the producers to anticipate the harvest and to minimize the rapid deterioration of seed quality in the field. In this context, the objective of this work was to evaluate the effect of the use of desiccants applied in R7 stage on the physiological quality of soybean seeds. The experiment was conducted in experimental area, located in the city of Passo Fundo, Rio Grande do Sul. Four soybean cultivars (FPS Jupiter RR, FPS Paranapanema RR, BRS Tordilha RR and FPS Urano RR) were planted under experimental design, managed according to technical recommendations f...
O experimento teve como objetivo avaliar o efeito do herbicida carfentrazone-ethyl aplicado como des...
Soybean (Glycine max (L.) Merrill) is a crop of great economic and social importance in Brazil, bein...
Objetivou-se com o presente trabalho avaliar o efeito do retardamento da colheita, sobre a qualidade...
The use of high quality soybean seeds (Glycine max L.) is one of the most important aspects to obtai...
Foram conduzidos dois ensaios, o primeiro em campo, numa área comercial de produção de sementes de s...
Estudos sobre o efeito da dessecação e retardamento de colheita, nas qualidades das sementes de soja...
Continuing research initiated in the previous growing season, a field experiment was conducted durin...
A field experiment was carried out with soybean (Glycine max (L.) Merrill) to gain information about...
The present work has the objective of measure the performance of the soybean submitted to doses of g...
O experimento foi instalado na cultura de soja transgênica (Glycine max (L.) Merrill) da variedade S...
A field experiment was conducted during 1985/66 in the "Estação Experimental Agronômica of Universid...
Soybean (Glycine max L.) contributes to the generation of foreign exchange via exports, being consid...
O presente trabalho foi realizado com o objetivo de avaliar os teores de óleo e proteína dos grãos e...
This study was conducted with the objective of determining the effects of levels of nitrogen, phosph...
The type, mode of action and time when the desiccant is applied on soybean, are factors that can aff...
O experimento teve como objetivo avaliar o efeito do herbicida carfentrazone-ethyl aplicado como des...
Soybean (Glycine max (L.) Merrill) is a crop of great economic and social importance in Brazil, bein...
Objetivou-se com o presente trabalho avaliar o efeito do retardamento da colheita, sobre a qualidade...
The use of high quality soybean seeds (Glycine max L.) is one of the most important aspects to obtai...
Foram conduzidos dois ensaios, o primeiro em campo, numa área comercial de produção de sementes de s...
Estudos sobre o efeito da dessecação e retardamento de colheita, nas qualidades das sementes de soja...
Continuing research initiated in the previous growing season, a field experiment was conducted durin...
A field experiment was carried out with soybean (Glycine max (L.) Merrill) to gain information about...
The present work has the objective of measure the performance of the soybean submitted to doses of g...
O experimento foi instalado na cultura de soja transgênica (Glycine max (L.) Merrill) da variedade S...
A field experiment was conducted during 1985/66 in the "Estação Experimental Agronômica of Universid...
Soybean (Glycine max L.) contributes to the generation of foreign exchange via exports, being consid...
O presente trabalho foi realizado com o objetivo de avaliar os teores de óleo e proteína dos grãos e...
This study was conducted with the objective of determining the effects of levels of nitrogen, phosph...
The type, mode of action and time when the desiccant is applied on soybean, are factors that can aff...
O experimento teve como objetivo avaliar o efeito do herbicida carfentrazone-ethyl aplicado como des...
Soybean (Glycine max (L.) Merrill) is a crop of great economic and social importance in Brazil, bein...
Objetivou-se com o presente trabalho avaliar o efeito do retardamento da colheita, sobre a qualidade...