The objective of this study was to determine the diversity of total bacterial communities and cultivable endophytes associated with grass roots colosuana in the department of Sucre. The diversity of total bacterial communities and endophytes was made by isolation of colonies in culture media (SAKIYAMA et al., 2001). The population density was estimated by direct counting of colonies on plate and cultural characteristics of each morphotype were obtained by observation of each colony made. Once quantified total bacterial communities and endophytes, we determined the species richness (R), the diversity index of Shannon-Weaver (H) and equitability of morphotypes with mathematical models suggested for each purpose. To establish statistical diffe...
Para entender la dinámica ecológica del suelo es de primordial importancia realizar un esquema de la...
As bactÃrias promotoras de crescimento vegetal constituem um amplo grupo de microrganismos, que asso...
O nitrogÃnio à um dos fatores mais limitantes da produÃÃo vegetal, porÃm sua disponibilizaÃÃo contÃn...
The objective of this study was to determine the diversity of total bacterial communities and cultiv...
El objetivo del presente trabajo fue aislar diversidad de bacterias endófitas cultivables asociadas ...
Endophytic bacteria living within the plant without causing damage to them. Their presence has been ...
Research common in microbial ecology have been directed toward the plantmicrobe interactions from th...
The objective of this study was to determinate endophytic diversity associated to Lippia origanoides...
The endophyte bacteria inhabit plant tissues mainly in intercellular spaces, rarely in intracellular...
Las bacterias son los organismos más abundantes de la Tierra y son los encargados de mediar en una m...
The objective of study was evaluated in vitro binding activity of nitrogen and phosphate bacteria en...
The objective of this study was to compare the diversity of arbuscular mycorrhizae associated coloso...
Este trabajo caracterizó la estructura funcional, la diversidad de la comunidad de endomicorrizas y ...
The endophytic bacteria living within the tissues of the plants at least during part of their life c...
El objetivo del presente trabajo fue aislar diversidad de bacterias endófitas cultivables asociadas ...
Para entender la dinámica ecológica del suelo es de primordial importancia realizar un esquema de la...
As bactÃrias promotoras de crescimento vegetal constituem um amplo grupo de microrganismos, que asso...
O nitrogÃnio à um dos fatores mais limitantes da produÃÃo vegetal, porÃm sua disponibilizaÃÃo contÃn...
The objective of this study was to determine the diversity of total bacterial communities and cultiv...
El objetivo del presente trabajo fue aislar diversidad de bacterias endófitas cultivables asociadas ...
Endophytic bacteria living within the plant without causing damage to them. Their presence has been ...
Research common in microbial ecology have been directed toward the plantmicrobe interactions from th...
The objective of this study was to determinate endophytic diversity associated to Lippia origanoides...
The endophyte bacteria inhabit plant tissues mainly in intercellular spaces, rarely in intracellular...
Las bacterias son los organismos más abundantes de la Tierra y son los encargados de mediar en una m...
The objective of study was evaluated in vitro binding activity of nitrogen and phosphate bacteria en...
The objective of this study was to compare the diversity of arbuscular mycorrhizae associated coloso...
Este trabajo caracterizó la estructura funcional, la diversidad de la comunidad de endomicorrizas y ...
The endophytic bacteria living within the tissues of the plants at least during part of their life c...
El objetivo del presente trabajo fue aislar diversidad de bacterias endófitas cultivables asociadas ...
Para entender la dinámica ecológica del suelo es de primordial importancia realizar un esquema de la...
As bactÃrias promotoras de crescimento vegetal constituem um amplo grupo de microrganismos, que asso...
O nitrogÃnio à um dos fatores mais limitantes da produÃÃo vegetal, porÃm sua disponibilizaÃÃo contÃn...