This study aims to see the effect of phytase supplementation of P deficiency in the ration of the content of ash, phosphorus, and calcium tibia of broiler chickens. Research hypothesis is phytase supplementation in the ration P deficiency can increase the content of ash, phosphorus and calcium tibia of broiler chickens. This study is a research experiment in the laboratory and the design used in this study was Complete Randomized Design (CRD) with five ration treatments. The fifth treatment ration is A = control diet, P according to the needs of his ration deficient B = C = P and P deficient ration supplemented phytase, commercial ration D = 511, and E = 511 commercial ration supplemented phytase, respectively - each with four replica...
Three trials were conducted on a total of 5100 broiler chicks (0-5.5 weeks) to study the effects of ...
Two experiments using Cobb broiler chicks from 8 to 35 days of age were carried out to evaluate the ...
The objective of this work was to evaluate the comparative P bio-avalability of different sources of...
ABSTRACT The objective of the current study was to evaluate the effects of three calcium:available p...
International audienceA decrease in dietary P, especially in finishing broilers (21 to 38 d old), is...
Three experiments were conducted to evaluate the interrelationships among Ca, non-phytate phosphorus...
Two experiments were conducted to determine the appropriate ratio of calcium (Ca) and total phospho...
Two experiments using Cobb broiler chicks from 8 to 35 days of age were carried out to evaluate the ...
An experiment was conducted to study the utilization of local rock phosphate or natural defluorinate...
ABSTRACT Two experiments were conducted to evaluate the effect of dietary phytase and increasing lev...
alcium and phosphorus are the two major macro-minerals required for proper growth and bone mineralis...
Abstract: This experiment was conducted to study the effects of different levels of phytase (0, 500 ...
The study investigated the effect of different levels of dietary Ca, non-phytate phosphorus (NPP) an...
This study was conducted to evaluate the effect of reduction of the available phosphorus (avP) in di...
Not AvailableAim: The aim of this study was to investigate the effects of phytase which was laborato...
Three trials were conducted on a total of 5100 broiler chicks (0-5.5 weeks) to study the effects of ...
Two experiments using Cobb broiler chicks from 8 to 35 days of age were carried out to evaluate the ...
The objective of this work was to evaluate the comparative P bio-avalability of different sources of...
ABSTRACT The objective of the current study was to evaluate the effects of three calcium:available p...
International audienceA decrease in dietary P, especially in finishing broilers (21 to 38 d old), is...
Three experiments were conducted to evaluate the interrelationships among Ca, non-phytate phosphorus...
Two experiments were conducted to determine the appropriate ratio of calcium (Ca) and total phospho...
Two experiments using Cobb broiler chicks from 8 to 35 days of age were carried out to evaluate the ...
An experiment was conducted to study the utilization of local rock phosphate or natural defluorinate...
ABSTRACT Two experiments were conducted to evaluate the effect of dietary phytase and increasing lev...
alcium and phosphorus are the two major macro-minerals required for proper growth and bone mineralis...
Abstract: This experiment was conducted to study the effects of different levels of phytase (0, 500 ...
The study investigated the effect of different levels of dietary Ca, non-phytate phosphorus (NPP) an...
This study was conducted to evaluate the effect of reduction of the available phosphorus (avP) in di...
Not AvailableAim: The aim of this study was to investigate the effects of phytase which was laborato...
Three trials were conducted on a total of 5100 broiler chicks (0-5.5 weeks) to study the effects of ...
Two experiments using Cobb broiler chicks from 8 to 35 days of age were carried out to evaluate the ...
The objective of this work was to evaluate the comparative P bio-avalability of different sources of...